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The Vine Bistro

French
9,4 (25 reviews)
100% recommended

The Vine Bistro

French
9,4 (25 reviews)
100% recommended
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What 25 people say about The Vine Bistro

9.4 Based on 25 reviews. 100% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"restaurant week menu"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

perfect

Rainer at 01 November 2023
Verified

"Beautiful views and wonderful glass collection"
9.3 Cuisine 8 | Service 10 | Atmosphere 10

Beautiful surroundings and good food with the added benefit of viewing a magnificent glass collection

Jenny McDonald at 21 October 2023
Verified

"Not so great experience in a stunning venue"
8.7 Cuisine 6 | Service 10 | Atmosphere 10

Beautiful setting
Service was great
Wine was good
The food was really nice, although the dining week menu was extremely limited.
Both starter options were salad inspired. Main was good, nothing exceptional
Desert options were strange. One clear desert and one salad. The blue cheese desert was extremely salty ...

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Beautiful setting
Service was great
Wine was good
The food was really nice, although the dining week menu was extremely limited.
Both starter options were salad inspired. Main was good, nothing exceptional
Desert options were strange. One clear desert and one salad. The blue cheese desert was extremely salty and when we were asked why we didn’t finish the desert we said for our taste it was too salty. In response to this, the chef sent the waiter out with a block of gorgonzola for us to taste. The excuse was that the food isn't salty, but the cheese was. This unfortunately spoiled the whole experience for us. If you know the cheese is salty, then it’s your job to balance it, or not use it in desert?

UJC at 15 October 2023
Verified

"Stunning Wine Farm"
9.0 Cuisine 9 | Service 10 | Atmosphere 8

Beautiful wine farm and great French cuisine.

Mbali Mbeteni at 08 October 2023
Verified

"Loved it "
8.7 Cuisine 7 | Service 10 | Atmosphere 9

Loved the experience. Impeccable service. They have a new fan

Lucy Plaatjie at 31 October 2022
Verified

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About The Vine Bistro

Cuisine: French

At the Vine Bistro, we serve classic French bistro food with a modern twist and distinctive, award-winning wines from Glenelly Estate. Our kitchen team, headed by Christophe Dehosse, work with the best local ingredients available to bring the art of French cooking to you.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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