What 100 people say about Le Petit Manoir
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Everyone was so welcoming from the host to our waitress. Our waitress was amazing and so knowledgeable about the courses she served to us. I'll definitely go back when I visit Franschhoek again.
Pairing with wine was a great treat. Mulled wine, wont complain if you share the recipe 😊
Food was incredible. Service was amazing. Portions were surprisingly big and the wine pairing was spot on. Super creative menu and everything was just great.
We have wanted to visit Le Petit Manoir for some time now and weren't disappointed.
From our welcome glass of MCC and starter to dessert, the more-than-3-course fine dining experience was an absolute Treat.
Mulled wine enjoyed with hot cross buns was a fun alternative to the bread basket.
Portions were generous and flavoursome. The wine selection was good too. Service was excellent.
Food took a long time to come out of kitchen. Service was amazing 🤩
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About Le Petit Manoir
Cuisine: Seasonal
Le Petit Manoir
Le Petit Manoir offers a vast selection of dining experiences. Enjoy an enticing journey of flavours from breakfast right through to dinner.
Meet their head chef, Cameron Smith. Their menu is daily inspired by fresh produce and locally sourced ingredients, where you can indulge in delicious South African flavors. Cameron’s passion and love for street food, has inspired the new menu offerings. The idea behind the new lunch menu is taking basic street-like dishes and refining those dishes into something elegant with a touch of Franschhoek charm. The new menu is simple and fun cuisine that aims to excite the eyes as well as the taste buds!