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Butcher Block (Ballito)

9,3 (3 reviews)

What 3 people say about Butcher Block (Ballito)

9.3 Based on 3 reviews. 0% of the guests recommend this restaurant.
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10.0 Cuisine 10 | Service 10 | Atmosphere 10

Will definitely go back. Food was exceptional the meat was done to perfection - was tender and juicy with a lot of flavor. The service was great and our waiter new the menu well. Nice ambiance in restaurant. Will recommend it everybody.

Sonnia Kruijer at 29 July 2019

"Restaurant Week - Butcher Block Ballito"
8.7 Cuisine 8 | Service 10 | Atmosphere 8

I thoroughly enjoyed the idea of restaurant week. I was a little thrown when i went to pay before the meal as i was paying for friends. Now. If i remember correctly the price only goes up if the restaurant has an extra star and so on. So We went there expecting a 3 course meal as it said on the add. It did not displ...

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I thoroughly enjoyed the idea of restaurant week. I was a little thrown when i went to pay before the meal as i was paying for friends. Now. If i remember correctly the price only goes up if the restaurant has an extra star and so on. So We went there expecting a 3 course meal as it said on the add. It did not display the menu on the site or say that we would not get better a 3 course meal for the R250,,But instead 2 course meal for R230 which for there i felt was more expensive doing retaurant week than just going there. 3 course meal was R310...To be honest,we all enjoyed ourselves and the food really was great. We had the most wonderful waitress by the name of Yvonne... My only critic is that should disclose that. Looking forward to trying out some other restaurants.

Lizzie Currie at 21 July 2019

"Butcher Block Ballito"
9.3 Cuisine 10 | Service 10 | Atmosphere 8

Service was exceptional and the food was just as good. We had some great live music and overall an enjoyable experience. We will definitely be back to The Butcher Block.

Matthew Fritz at 29 April 2019

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About Butcher Block (Ballito)

Our Story


With a strong desire to provide quality steaks to the people of South Africa, and the realisation that there were no good Steakhouses in Durban, Manuel Savic set out to change the tide. Butcher Block was founded in 2003 by Manuel, and has since grown into a well-known and highly respected steakhouse company.


A Cut Above The Rest


The meat is sourced from a well-respected and trusted supplier – who rear their own calves from young and feed them supplemental food with all the correct nutrients to build a healthy, strong immune system – resulting in good quality, healthy meat for your palate.


Wine


Keep calm and drink wine – quench your thirst with our mouth-watering wine list.
Butcher Block has got some of South Africa’s finest wines. Whether you are a connoisseur or
simply looking for a meal complement – the wine list is sure to impress.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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