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Grub & Vine

9,3 (5 reviews)
100%

What 5 people say about Grub & Vine

9.3
(5 reviews)
Food
9.2
Service
9.8
Atmosphere
8.8
100%
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7.7 Cuisine 8 | Service 9 | Atmosphere 6

Beautiful, lovely cuisine and lovely service

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Mofokeng at 08 May 2021
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Matt Manning started the Restaurant Rescue project so I had been looking forward to visiting forever. The wine list Grub&Vine has is extensive and curated excellently if you are a discerning wine drinker. The tasting menu was elegantly put together and executed with such finesse. The beetroot and chèvre went togethe...

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Matt Manning started the Restaurant Rescue project so I had been looking forward to visiting forever. The wine list Grub&Vine has is extensive and curated excellently if you are a discerning wine drinker. The tasting menu was elegantly put together and executed with such finesse. The beetroot and chèvre went together so well, but the ham hock roulades with fig and date were out of this world. It is a lovely setting and we mopped up jus so marvelous with the lamb we wished we could sneak our plates out for a lick. Pity to be civilised sometimes. I treated my cousin for her birthday and she especially enjoyed the fish. I am not a huge fan of dessert but Grub & Vine left me with no regrets. They also have a lovely cheese plate.

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Catherine Kannemeyer at 05 May 2021
Verified

8.7 Cuisine 8 | Service 10 | Atmosphere 8

Lovely food and wonderful atmosphere in the middle of town.

Y at 24 April 2021
Verified

"Go go go"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Lovely table beside an open window looking onto Bree street. Very well informed staff. Super lunch.

Vikki Barrett at 16 April 2021
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Awesome Food and friendly staff
Thank you Matt for an excellent evening

Colette Adams-Julius at 14 April 2021
Verified

Map All restaurant deals in Cape Town

103 Bree St, Cape Town City Centre 8000 Cape Town

About Grub & Vine

Grub & Vine by Chef Matt Manning serves refined bistro-style fare, in a relaxed, contemporary space. Grub & Vine’s seasonal menu changes regularly and the wine list features some of South Africa’s most respected producers.

“No-nonsense, good tasty food. Beautiful produce and honest cooking” – Chef Matt Manning

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