What 146 people say about Prosopa
Food | |
Service | |
Atmosphere |
Lovely experience
Fantastic all around.
We recently had the pleasure of dining at Prosopa during Restaurant Week, and it was a great experience!
We enjoyed fabulous food. Each dish was thoughtfully crafted, beautifully presented, and bursting with flavour. We also enjoyed the optional wine-pairing and the selection of wines was a great match for each ...
Read full reviewWe recently had the pleasure of dining at Prosopa during Restaurant Week, and it was a great experience!
We enjoyed fabulous food. Each dish was thoughtfully crafted, beautifully presented, and bursting with flavour. We also enjoyed the optional wine-pairing and the selection of wines was a great match for each dish. I highly recommend trying it! You are in for a treat.
Thank you, Prosopa, the service was top-notch and we enjoyed the experience!
The sommelier’s talent is out of this world. Food and service wonderful.
The food, the ambience and our waiter Dexter was 5 star. The owner even stopped at our table for a chat. Will definately visit again and recommend to our friends.
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About Prosopa
Cuisine: Mediterranean, Greek, Vegetarian
Prosopa
The elegant, stylish interior designed by renowned local architect, Callie van der Merwe, creates a sophisticated, fresh atmosphere at Prosopa, situated in the heart of Waterkloof Heights.
Prosopa’s extensive Mediterranean menu is influenced by the flavours of Greece, Portugal and Spain. The signature lamb dish Kleftiko is deboned leg of lamb wrapped in vine leaves & foil stuffed with feta, fresh tomato, herbs and spices and slow roasted in the oven. An option one cannot stay away from is the fantastic array of mezze one can have on a platter or individually.
The extensive award-winning wine list offers many a gem to be enjoyed beside the fireplace on a cold winter’s night or on the veranda with the curtains blowing in a soft summer breeze.