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The Cradle Restaurant

Bistro
9,2 (11 reviews)
100% recommended

The Cradle Restaurant

Bistro
9,2 (11 reviews)
100% recommended

What 11 people say about The Cradle Restaurant

9.2 Based on 11 reviews. 100% of the guests recommend this restaurant.
Food
Service
Atmosphere
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7.7 Cuisine 7 | Service 9 | Atmosphere 7

Went there for restaurant week, just amazing! I wouldn't recommend the bone marrow though. The place is beautiful and tranquil.

Lebohang Molehe at 02 May 2022
Verified

"Cradle "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Incredible setting, delicious, beautifully presented meals. Amazing staff.

Peter Groenewald at 01 May 2022
Verified

"Relaxed lunchtime treat"
9.0 Cuisine 9 | Service 10 | Atmosphere 8

We enjoyed tasting some of the more unusual dishes . It’s a tasting experience for sure but might not fill a hungry tummy .

Christine Kisbey-Green at 01 May 2022
Verified

8.0 Cuisine 8 | Service 8 | Atmosphere 8

nice place - great food and view

Ronny Van den Hoeck at 27 April 2022
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Thank you for the excellent service!

Melissa Van Biljon at 26 April 2022
Verified

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About The Cradle Restaurant

Cuisine: Bistro

A modern architectural masterpiece in stone, steel and glass, the Cradle Restaurant is designed with retractable floor-to-ceiling glass doors on three sides that let the outside in. The long, wide veranda provides diners with a 180° view of the game-filled valley and uninterrupted views of the Highveld landscape below the blue, African sky. With its panoramic views and breath-taking scenery, this magical venue is perfect for escaping the bustle of city life. It is also only a 10 minute drive from Lanseria International Airport and close to Sandton.

A PIECE OF HEAVEN
The restaurant is famous for its great breakfast fare, long lazy lunches, afternoon nibbles and sumptuous dinners accompanied by a curated wine list with a handpicked selection from some of South Africa’s best boutique wine estates. The food theme is Bush-Bistro where the culinary team go to great lengths to source only the best, freshest and sustainable local ingredients in keeping with the time honoured farm to fork (in our case Cradle to Table) principle. Sustainability is the cornerstone of The Cradle Boutique Hotel’s restaurant and is based on creating food production from the land using a non-invasive and organic methodology.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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