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Da Vinci's On Kloof

Italian
9,0 (2 reviews)

What 2 people say about Da Vinci's On Kloof

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8.0 Cuisine 8 | Service 8 | Atmosphere 8

Good food, friendly service, nice atmosphere!

Carel Bothma at 16 May 2013

10.0 Cuisine 10 | Service 10 | Atmosphere 10

ON RETURNING FROM THE BEACH IN CAMPS BAY WE DROVE PAST DA VINCIS AND WE LIKED THE SETTING WITH THE VIEW OF TABLE MOUNTAIN SO WE STOPPED.
OUR WAITER 'AFRICA' WELCOMED US AT THE DOOR WITH A BIC HEARTY SMILE AND SHOWED US TO OUR TABLE ON THE DECK OUTSIDE AS IT WAS A BEAUTIFULL EVENING. I ORDERED A DESIGNER BEER FOR M...

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ON RETURNING FROM THE BEACH IN CAMPS BAY WE DROVE PAST DA VINCIS AND WE LIKED THE SETTING WITH THE VIEW OF TABLE MOUNTAIN SO WE STOPPED.
OUR WAITER 'AFRICA' WELCOMED US AT THE DOOR WITH A BIC HEARTY SMILE AND SHOWED US TO OUR TABLE ON THE DECK OUTSIDE AS IT WAS A BEAUTIFULL EVENING. I ORDERED A DESIGNER BEER FOR MYSELF AND WIFE HAD A STRAWBERRY MOJITO WHICH WAS SO GOOD THAT I JOINED HER FOR THE SECOND ROUND. OUR PIZZAS CAME VERY QUICKLY EVEN THOUGH THE PLACE WAS PACKED- A DA VINCI FOR MYSELF AND A CONSTABLE FOR HER AND IT WAS VERY VERY GOOD AND DONE TO PERFECTION
DA VINCIS TURNED-OUT TO BE THE PERFECT END TO A PERFECT CAPE TOWN DAY.WE COULD NOT FAULT THEM ON ANYTHING AND I CAN HIGHLY RECOMMEND THEM TO ANYBODY EVEN FOR LARGER PARTIES AS THERE WAS QUITE A FEW OF THEM AND EVERYTHING SEEMED TO RUN SEAMLESSLY SMOOTH AND LARGE DOSES OF HAPPINESS WAS HAD BY ALL

JOHANN SMITH at 15 May 2013

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About Da Vinci's On Kloof

Cuisine: Italian

We are famous for our thin based pizzas cooked in a wood-fired oven and our impressive range of juicy burgers - with your choice of a beef, chicken, ostrich or vegetarian patty. Other house favourites include the burger-in-a-bowl (which comes with fresh, crunchy salad instead of a roll), prime aged sirlion steak and spare ribs. Book a table on the outside deck if you want to soak up a bit of sun and watch the world go by with a gin and tonic in hand (or a warm blanket and a glass of red wine in winter) with Table Mountain as a backdrop. There is also plenty of inside seating, with small tables for an intimate dinner as well as sections that comfortably seat big groups.

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At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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In most deals, drinks are not included.

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If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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