La Vigna - Somerset West | Diningcity.co.za

What 6 people say about La Vigna

8.2 Based on 6 reviews. 0% of the guests recommend this restaurant.

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"Wonderful food and outstanding service"

9.0 Cuisine 10 | Service 10 | Atmosphere 7

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Not having tried the Lord Charles Hotel before we visited thanks to Restaurant Week. We enjoyed a superb set menu of duck, then braised beef cheeks, with a finale of thyme ice cream and orange chocolate sauce. The entire meal was expertly crafted and skilfully mixed flavours and textures and colours to excellent effect. These chefs really know their stuff! Our waitress, Michelle Swart, was outstanding in every way. She was incredibly knowledgeable about the food and its preparation, as well as the wines each dish was accompanied by. All in all a wonderful dinner.

Sarah Dowding at 31 October 2016

"Very interesting combinstions"

9.3 Cuisine 10 | Service 10 | Atmosphere 8

All three courses had new and interesting combinations. The beef cheek was excellent. The Liquor with The dessert was too strong.

Brigitte Wittmann at 26 October 2016

"La Vigna "

7.3 Cuisine 8 | Service 8 | Atmosphere 6

Thoroughly enjoyable evening. With excellent food.

Annemarie Leuvennink at 30 October 2014

"La Vigna @ Lord Charles Hotel"

8.0 Cuisine 8 | Service 8 | Atmosphere 8

I was pleasantly surprised! The food presentation was beautiful and the taste matched. I had the aubergine lasagna. Cheesy, creamy delicious, and ended my lunch off with the most amazing brownie ever!

Pauline Skillington at 29 October 2014

"Interesting and Enjoyable"

8.3 Cuisine 9 | Service 8 | Atmosphere 8

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The restaurant week menu seems to be quite different to the normal "run of the mill" menu that they have.
It was nice to see them cater for vegetarians (my wife being one). The vast majority of other restaurants simply seem to negate vegetarians (you can only eat so much salad). The starter, a deconstructed Ratatouille salad, was refreshing. The Chef really showed a respect for vegetables, they where crisp with a lot of flavour. I have the lamb burger which was (in my opinion) a bit better done that I ordered, and the aubergine skin was a bit tough, but still juicy and really flavourful. The star must have been the Aubergine lasagne that my wife had. Really smoky, flavourful dish, and a huge potion to boot. If this was on their regular menu, I can see us going back just for that! All in all really good experience.

Niel at 24 October 2014

Map All restaurant deals in Somerset West

NH The Lord Charles Hotel, Corner Main Road (M9) & Broadway Boulevard (R44) Roads 7130 Somerset West

About La Vigna

Cuisine: Italian

Offering a warm, intimate feeling, for which NH The Lord Charles is renowned, the restaurant`s adjacent wine cellar boasts some of South Africa`s most excellent, award winning wines and the cellar can be used as an intimate dining and meeting room for up to 18 guests.

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Frequently asked questions

1. Do I need to pay upfront?

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

2. How do I know if my reservation is confirmed?

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

3. I follow a special diet. Can the restaurant accommodate that?

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

4. Are drinks included in the menu price?

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

5. How can I change my reservation?

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

6. How can I cancel my reservation?

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

7. Is cancellation free?

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

8. Until when can I cancel my reservation?

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

9. What is Restaurant Week South Africa?

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.