What 30 people say about Hashi
Food | |
Service | |
Atmosphere |
Great food, amazing service! The rolls were epic!!
Everything was delicious. Portions were huge. It's a different take on sushi as it is fusion...so don't expect the traditional kind. Starters, sushi and dessert...all winners. The chocolate spring rolls were delicious. Will be back just for that.
The food was fresh and tasted divine- not overcooked or undercooked,and a perfect amount of seasoning and spices. The surprising part was that the servings were bigger than expected,and I don't know anyone who would complain about that! The staff were friendly from the onset,there was a slight delay in service when ...
Read full reviewThe food was fresh and tasted divine- not overcooked or undercooked,and a perfect amount of seasoning and spices. The surprising part was that the servings were bigger than expected,and I don't know anyone who would complain about that! The staff were friendly from the onset,there was a slight delay in service when the restaurant became fuller but for the most part they were great. I'd highly recommend this place to anyone; whether for a date night, a family meal, or even a social catch up like mine was.
The food was good - the majority of the sushi is deep fried (delicious). The best part of the meal was the chocolate spring rolls for desert. What a treat. The restaurant is in a mall, which I didn't realise, but overall it was a good experience and worth checking out.
What this little fusion Japanese restaurant lacks in ambience, it makes up for with its Venezuelan-touch.
Some of the best value-for-money, generous portions and tasty fusion Japanese food that we have ever eaten..
We started with the steamed chicken dumplings or 'gyosas' - some of the best dimsum I have eate...
Read full reviewWhat this little fusion Japanese restaurant lacks in ambience, it makes up for with its Venezuelan-touch.
Some of the best value-for-money, generous portions and tasty fusion Japanese food that we have ever eaten..
We started with the steamed chicken dumplings or 'gyosas' - some of the best dimsum I have eaten.
Salmon Kizu- for me the Hashi sauce was a winner and complimented this tempura coating perfectly.
After that, there was the 'TEMPTATION' - a name worthy set of rolls: salmon, crispy kani, spring onion, and cream cheese topped with strawberries and an unusual brie cheese sauce.
My taste buds didn't know what hit them and I loved the beautiful presentation on little wooden boats.
Honestly - this place is a little 'hidden gem' that I will go back to again and again..
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About Hashi
Cuisine: Japanese / Sushi
We have come to this fantastic country to settle down and have decided to bring you the healthiest and most delicious food you’ve ever tried.
Our expertise in the industry come from our country of origin, Venezuela, acting as partners to and with the support of a well-known chain of fusion Japanese restaurants in Venezuela and the Caribbean. We are all about offering a new and exciting experience in terms of food and creating a fresh concept around traditional Japanese cuisine. To do this, we have worked to create delicious, beautifully presented dishes served in a welcoming atmosphere.
Our menu, blends ancient Japanese techniques with the exotic ingredients and flavours which characterise South American cuisine, a combination that results in an amazing new culinary experience. Included in our menu are delicious Japanese soups, mouth-watering starters, sushi rolls with more than 40 different variations to choose from as well as a variety of fascinating hotdishes created especially for non-sushi lovers.
We are proud to offer a truly unique experience not found anywhere else in South Africa. Our business was opened to customers on March 27th 2013 with the hope of becoming part of the South African family. We invite you to come and experience for yourself what our food is really about.