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Bijou

Fine Dining
9,2 (35 reviews)
80% recommended

What 35 people say about Bijou

9.2 Based on 35 reviews. 80% of the guests recommend this restaurant.
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"Bijoun "
9.3 Cuisine 10 | Service 8 | Atmosphere 10

Gastronomic and deeelicious meal for all four of us.
Wonderful and conducive environment.
Compliments to the chef.
Thank you for a special Diners Week lunch.

Sharon Penhallrick at 30 April 2017

"Outstanding!!"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

5 star experience. Beautiful setting, superb food and excellent service topped with a table visit by the brilliant, friendly chef! Definitely a restaurant well worth visiting.

Cheryl Koorn at 30 April 2017

"Scenic Sunday drive"
9.7 Cuisine 10 | Service 10 | Atmosphere 9

Definitely worth going past Toadbury Hall when on a scenic "Sunday drive". Excellent food, service and value for money. Was pleasantly surprised.

Louise at 29 April 2017

8.7 Cuisine 8 | Service 8 | Atmosphere 10

The place is lovely, not well marked so we struggled to find it as there is no restaurant called "bijou" on google maps - and we did not know it was part of the Toadbury hall venue.
Starter: Pork Pie, pastry the size of a side plate with only a small heap of filling in the middlle.
Main: Sirloin great, fish was great and pork belly was great
did not have dessert

Carey at 28 April 2017

"Beautiful setting and divine food!"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Food was divine and the country setting makes it feel like you're on holiday. The service was attentive and friendly. Definitely worth a visit!

Sanchi at 27 April 2017

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About Bijou

Cuisine: Fine Dining

Bijou

Bijou (meaning gem or Jewel in French) is Toadbury Hall’s newly renovated fine dining Restaurant. A Table d’hote menu offering a delicious selection of French starters, fish, meat, cheese and desserts. The upscale fare is perfectly at home in our manicured 25-hectre estate, where guests will find inspiring panoramic views of lakes and lush green terrain.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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