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Jardine Restaurant

Contemporary
9,3 (116 reviews)
96% recommended

Jardine Restaurant

Contemporary
9,3 (116 reviews)
96% recommended

What 116 people say about Jardine Restaurant

9.3 Based on 116 reviews. 96% of the guests recommend this restaurant.
Food
Service
Atmosphere
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10.0 Cuisine 10 | Service 10 | Atmosphere 10

Wonderlike kos en diens! Dit laat jou terug verlang na jou Ouma se huis-kos.

Anne Diedericks at 08 April 2022
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10.0 Cuisine 10 | Service 10 | Atmosphere 10

Excellent! Highly recommended!

Nerish at 14 November 2021
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9.0 Cuisine 9 | Service 9 | Atmosphere 9

Really lovely experience, food was amazing!

Michaela Quinn at 13 November 2021
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"Hidden gem of a great restaurant "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Good food. Great service good ambiance Wine very realistically price.

Alex Gericke at 12 November 2021
Verified

8.7 Cuisine 10 | Service 10 | Atmosphere 6

The food was excellent. Also the sevice was attentive.

Bee at 11 November 2021
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About Jardine Restaurant

Cuisine: Contemporary

Jardine Restaurant

Restaurant Jardine was founded by George & Louise Jardine in 2016.

Since 2022 the Restaurant is co-owned and managed by Executive Chef Hilde-Lee Olivier who has worked at Jardine since 2018.

A focus on seasonal flavors showcases local, organic produce on a ever changing menu, which tempts with sublime combinations

for lunch or dinner in a relaxed setting in the heart of Stellenbosch.

We can do Gluten free, Vegan and Vegetarian

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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