What 136 people say about Azure Restaurant
| Food | |
| Service | |
| Atmosphere |
Lovely views but I am glad we decided to go during Restaurant week instead of paying full price because some of the dishes were highly disappointing.
Starters : 10/10
We had the chicken pot pie soup and the Mushroom Risotto which were absolutely divine! I could not get over how lovely the soup was and how the pie ...
Lovely views but I am glad we decided to go during Restaurant week instead of paying full price because some of the dishes were highly disappointing.
Starters : 10/10
We had the chicken pot pie soup and the Mushroom Risotto which were absolutely divine! I could not get over how lovely the soup was and how the pie just melted in your mouth!
Mains: 5/10
We had the Cape Malay curry and the Roast chicken and both were absolutely bland. the roast chicken was a bit dry and the items on the dish did not really complement one another.
Desserts : 7/10
We had the Pineapple and Almond Blondie and the Banana & Caramel.
All elements on the dishes worked well when eaten together for both dishes.
For the Banana & Caramel I expected a panna cotta as per the description , but it was not, it had a weird texture like it flopped - I am used to a smooth creamy panna cotta( I tend to order this as a dessert quite often) so I was highly disappointed by that, but the flavours were good. The blondie was a lot better and tasted good.
Thank you for the experience, and good service but I do not think we will be coming back for a meal anytime soon.
Food was YUM YUM, The atmosphere and the service was excellent from Theo (waiter). Always serves us with a good smile, and we were in good hands with him. Well done Theo, Thank you
My partner and I had a fabulous three course dining experience at Azure. The service and food were excellent and our waiter, Theo, went out of his way to make our experience great. The cape Malay chicken curry was an absolute highlight. With generous portions and a good variety on the menu it was really good value for money! We will definitely be back.
We did this for restaurant week and had a wonderful time. For people who can't usually dine at places like this, highly recommend doing it during restaurant week.
Great food and beautiful view. Slightly dated interior.
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About Azure Restaurant
Cuisine: Fine Dining, Seafood, International
Azure Restaurant
Savour the finest indigenous and international cuisine on offer in our extremely popular Azure Restaurant. Christo Pretorius, Executive Chef, is on hand to create a variety of exquisite dishes including meat, seafood and vegetarian options.
From our delightful entree selection or the delicate fresh oysters to main, your taste buds will be infused by the finest of organic ingredients.
Round off the perfect meal with a delightfully sweet dessert, Bea's double baked cheesecake, taken on our stunning terrace overlooking the ocean will truly allow you to experience the magic of Azure!
The restaurant is open seven days a week for breakfast, lunch and dinner. You may also care to sample from a selection of wines through dinner to assist you in your choice with your meal.
For breathtaking sundowners head to the Leopard Bar.
