Le coin Français

Fine Dining
9,5 (50 reviews)
100% recommended

Le coin Français

Fine Dining
9,5 (50 reviews)
100% recommended

What 50 people say about Le coin Français

9.5 Based on 50 reviews. 100% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"Fantastic experience"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

We visited Le Coin Francais as part of the Restaurant Week initiative and couldn't have enjoyed ourselves more. From the time we came through the door until we left the service was friendly and attentive. The food was innovative and delicious, and the surroundings were clean, simple but very comfortable. I hope the restaurant does very well and we will definitely be back!

Stephen Richardson at 02 May 2018

"Restaurant Week at Le Coin Francais"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

TOP service
TOP cuisines
TOP ambience

Enjoyed every moment :)

Marcelle at 30 April 2018

"Another great restaurant to experience"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Excellent food, service and ambiance. Love the fire place in the center of the restaurant, creates a great atmosphere on a cold day. The chairs are super comfortable for an extended lazy lunch.

Adele at 30 April 2018

"Le Coin Français"
8.3 Cuisine 8 | Service 9 | Atmosphere 8

We were warmly welcomed and seated, the clean and modern setting allows you to focus on the company and the food.

The meals were great, good flavours and beautifully plated.

Colin Cullis at 29 April 2018

"Le Coin Francise"
9.3 Cuisine 10 | Service 10 | Atmosphere 8

Excellent excellent !!! Will definitely be back well done !!

Adriaan at 29 April 2018

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About Le coin Français

Cuisine: Fine Dining

The Restaurant

The newest edition to the Franschhoek scene is a restaurant really and truly for Franschhoek. Both in concept and in name, the aptly named “Le coin Français” , which literally means Franschhoek, will embody the essence of the valley in heritage, cuisine, art and wine. It will feature cutting edge methods meeting time tested French elegance in cuisine, a carefully selected locally themed wine list to showcase the best local wines, a French sommeliers selection, and an ever evolving collaboration of art.


The Chef

Multiple award winning Chef de cuisine and owner, Darren Badenhorst will take diners on a journey through his interpretations of nostalgic food memories encompassing “art on a plate” and leading them through a unique culinary exploration of flavours, textures and interactive creations.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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