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NCW Restaurant

Fine Dining
9,4 (85 reviews)
100% recommended

NCW Restaurant

Fine Dining
9,4 (85 reviews)
100% recommended

What 85 people say about NCW Restaurant

9.4 Based on 85 reviews. 100% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"Beautiful Restaurant "
8.0 Cuisine 8 | Service 8 | Atmosphere 8

We loved the restaurant, it is so beautiful. The decor is gorgeous. The food for the most part was lovely and delicious, the main was a major let down and my dessert was half hearted, however my dinner guests dessert was well executed. The pairing was lovely. We will be back

Jacqui at 04 August 2019

"The best"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

This is the best dining experience by far we have had in Joburg. This hidden gem deserve all the praises there is in hospitality. From the friendly reception you get at welcome to the tour before you are directed to the table. The host deserves a mention Justin makes you feel at home and you immediately know that yo...

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This is the best dining experience by far we have had in Joburg. This hidden gem deserve all the praises there is in hospitality. From the friendly reception you get at welcome to the tour before you are directed to the table. The host deserves a mention Justin makes you feel at home and you immediately know that you are in good hands. The food and wine pairing was on point nothing to fault. We will definitely see you soon NCW.

Ronald at 03 August 2019

"What an incredible dinning experience "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

NCW seriously knows how to make sure you have an incredible experience. The service was impeccable with the staff always being available, paying attention and so friendly. The food was a mindblowingly amazing food experience. Every meal was presented so beautifully and tasted like heaven - the incredible flavors, te...

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NCW seriously knows how to make sure you have an incredible experience. The service was impeccable with the staff always being available, paying attention and so friendly. The food was a mindblowingly amazing food experience. Every meal was presented so beautifully and tasted like heaven - the incredible flavors, textures, it was a perfect combination. The mushroom amush bush, pea soup and basil ice cream - I think my favourite dish, chicken, sweet potato, lentils, olives next meal was yum, the prawn risotto, chick pea salad, creme brûlée and salted caramel. Or was dessert my favourite? I still can’t decide but it was a brilliant dinning experience. The restaurant is lovely, cosy and elegant just made the experience even more perfect. Thank you NCW for a fantastic restaurant week experience - this was more than I expected. Thanks

Kelsey Scharneck at 02 August 2019

"Excellent"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

My husband and I went to NCW for restaurant week and it was the 3rd time that we have visited this restaurant. We were once again not disappointed. It is truly a great culinary experience. For me personally the star of the show was the Pea Soup. Every spoon had a different experience. The roast chicken was exce...

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My husband and I went to NCW for restaurant week and it was the 3rd time that we have visited this restaurant. We were once again not disappointed. It is truly a great culinary experience. For me personally the star of the show was the Pea Soup. Every spoon had a different experience. The roast chicken was excellent. I don't normally like chicken breast as it can be dry, but this one was really succulent. The service is great with very friendly staff. I selected the wine pairing option with my menu and will definitely recommend this. We will keep on going back !

Susan Van Zyl at 31 July 2019

"Winter wonder"
9.3 Cuisine 8 | Service 10 | Atmosphere 10

We thoroughly enjoyed our evening at NCW. The food was delicious, the wine pairing was phenomenal and the staff were incredibly friendly. 1 point lost on cuisine as we felt one or two dishes could have pushed the envelope a bit more. We would definitely return to this little gem!

Kalli at 30 July 2019

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About NCW Restaurant

Cuisine: Fine Dining

NCW Restaurant


Chef Ence Willemse, who has previously worked at award-winning restaurants Roots in Krugersdorp and Overture in Stellenbosch, has opened a new restaurant in Melville called NCW. In addition to the boutique eatery with a seasonal menu, NCW will offer a space for cocktail parties, exhibitions and pop-ups.


The style of food might be labelled fine dining, but Ence calls it ‘food with a story’. Part of that story is a focus on the provenance of the ingredients he uses, from the farm to his kitchen. This philosophy extends to the wine offering, each bottle of which has a great story to tell.


The Edwardian building that houses the restaurant overlooking Main Road in Melville has been lovingly restored. The chef lives in another restored residence on the property. This venue has been hard-won: Ence even put in a blue-collar stint to raise the capital he needed to bring NCW to life.

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Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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