Asanka Restaurant
Asanka Restaurant
What 2 people say about Asanka Restaurant
What Restaurant week? we went there and the waiter never heard of restaurant week.!!! Finally after he checked with the cook, he came with the restaurant week menu which would have been cheaper ordering directly off the menu (roughly R45 starter (fried Plantain) and R110 Main (Beef stew)) instead of R200pp advertise...
Read full reviewWhat Restaurant week? we went there and the waiter never heard of restaurant week.!!! Finally after he checked with the cook, he came with the restaurant week menu which would have been cheaper ordering directly off the menu (roughly R45 starter (fried Plantain) and R110 Main (Beef stew)) instead of R200pp advertised in Restaurant week. The restaurant was empty, which explains it all. We walked out.
Beautiful restaurant and great vibe! Love it.
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About Asanka Restaurant
The Asanka is used in West Africa (Ghana) to blend and create – from quality fresh ingredients – the purest and healthiest meals. This useful tool is the origin of our approach and philosophy to creating authentic, classic foods, presented with fine-dining flair, and prominent African influences from Ghana, Nigeria, Ivory Coast, Kenya, South Africa, Togo, Cameroon, Benin and beyond. Our restaurant mission is to fuse the aromatic flavours the African continent has to offer, with familiar Western and cosmopolitan delicacies, resulting in inspired, exceptional gourmet foods, and a truly memorable culinary experience in the heart of Johannesburg’s cosmopolitan Sandton metropolis.