The Granary Cafe at The Silo Hotel
The Granary Cafe at The Silo Hotel
What 51 people say about The Granary Cafe at The Silo Hotel
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Atmosphere |
The original seat were given was ok but not great .. a very small table without much of s view. This was changed to a better table with a better view. Our attendant was really friendly and attentive service was great. We were only allowed two of three courses which Zi thought was cheap and unnecessary. The firs...
Read full reviewThe original seat were given was ok but not great .. a very small table without much of s view. This was changed to a better table with a better view. Our attendant was really friendly and attentive service was great. We were only allowed two of three courses which Zi thought was cheap and unnecessary. The first course was a chicken liver with pickles creation which was really delicious. I then had the springbock leg. Also very nice with a potato’s base and s delicious jus. The accompanying wine was well paired to the plate and was quite refined ... we decided to share a desert. This was disappointing. It was s chocolate cake with ice cream and s mouse. The cake was hard and we left it behind. Thecicc cream was awesome as was the mouse. The custard needed work .. it was a bit chunky. Thanks Silo. Overall a great experience xx
Excellent experience
We can honestly say that this was one of the most fantastic lunches ever for us.
Wonderful service, delicious food and interesting location. Congratulations to The Silo team.
We were given a wonderful warm welcome, a beautiful table overlooking the boatyard and the food was absolutely delicious from start to finish. Fantastic friendly, professional waiter (William) and all in all a great treat for us. Thank you
Beautiful location, excellent service and some great food especially the beef tataki starter and freshwater bass main course.
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About The Granary Cafe at The Silo Hotel
The Granary Cafe at The Silo Hotel
The experience at The Silo Hotel is focused on the art and culture of Cape Town while celebrating the exquisite natural beauty of South Africa’s Mother City.
The Silo Hotel offers a wide range of dining experiences in Cape Town. Executive Chef Veronica Canha-Hibbert and her team have crafted a number of casual and contemporary menus that include lunch, afternoon tea, dinner, bar snacks and a wonderful Sunday Roast. Chef Veronica believes in good, honest and approachable food that showcases seasonal and local ingredients.
Relax after work in The Willaston Bar and enjoy a selection of bar snacks. The Granary Café offers a more formal dining experience while The Silo Rooftop is the ideal spot for a sunset cocktail or a casual lunch.