Urbanologi
Urbanologi
What 13 people say about Urbanologi
Food | |
Service | |
Atmosphere |
The setting at the restaurant is beautiful. The service was great and courses brought in at appropriate intervals. I enjoyed the 6 course tasting menu as it gave me the opportunity to experience such a wide variety of their menu. My favourites were the tempura battered fish served with wasabi tartare (WOW WOW WOW), ...
Read full reviewThe setting at the restaurant is beautiful. The service was great and courses brought in at appropriate intervals. I enjoyed the 6 course tasting menu as it gave me the opportunity to experience such a wide variety of their menu. My favourites were the tempura battered fish served with wasabi tartare (WOW WOW WOW), the steamed brioche with truffle catalan and beetroot sat (mouth watering as I type this), and the coal fired broccoli with gorgonzola cream (flavor explosion in my mouth) and the raw goats milk gelato with honeycomb (smooth, silky). I had a fabulous evening and cant wait to be back.
Super all round
What a fantastic venue. So interesting to see how the beer is made. We had the tasters of all 8 beers. The kitchen is out in the open and nothing is hidden away. all cooking processes can be watched.
The food was outstanding and portion size was just right. We had EVERYTHING on the menu and I cannot say one bad thing about anything.
Yummy Yummy Yummy.
we will be going back.
The food was more misses than hits. Some lacked flavour and other dishes were very spicy.
Food was good and staff friendly
Map All restaurant deals in Johannesburg
About Urbanologi
Urbanologi is located at the 1 Fox Precinct in Ferreirasdorp , the oldest part of town and the heart of Johannesburg. Based inside the Mad Giant Brewery, Urbanologi works side by side with the brewery team brainstorming and testing new ideas in search of new flavours, ingredients, processes and techniques. The essence of our food comes from using the highest quality of fresh Asian and local ingredients while harnessing the character of street food with an Avant Garde thought process.
In keeping with the philosophy of our cuisine and to create a space that celebrates creative thinking, we have collaborated with local artisanal designers.