What 22 people say about Proud Mary
| Food | |
| Service | |
| Atmosphere |
Definitely coming back 🙌🏼🥂
Starters
* Nuoc Cham Pork Belly & Teriyaki Chicken: both 9/10
Mains
* Pasta : I was not a fan of the sauce, I prefer a creamy pasta, however, my friend enjoyed it.
Dessert
* Crème Brùlée Cheesecake: 8.5/10
* Chocolate Caramel Fondant: 7.5/10
Definitely going back and having the ribeye frites for mains.
The pork belly was okay
The seafood pasta could have been better seasoned
The dessert was the saving grace
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About Proud Mary
Cuisine: Modern
Welcome to Proud Mary, nestled in the heart of Rosebank’s foodie district. A modern mid-century inspired all-day eatery and wine bar to suit every taste. Be transported back to an era of luxurious mid-century dining spaces with a contemporary spin.
Our home is in the newly built New York-inspired building called “The Bank” The building’s black and face brick facade gives way to contrasting tones of oxblood, teal, and emerald, which together with textures of plush fabrics, natural wood finishes, terrazzo and brass hark back to New York’s golden age.
Our extensive menu celebrates cuisines from the world over — offering a refined, casual, and modern approach to dining. For wine lovers, our wine philosophy is all about supporting small-batch, local, and independent wineries, showcasing exemplary and unusual wines at superb price points.
Join us for breakfast, lunch, and dinner 7 days a week and experience a sense of luxurious escapism that is as chic as it is comfortable.
