What 6 people say about Cape Point Vineyards Restaurant
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Atmosphere |
Wonderful attentive service, delicious lunch with a phenomenal view!
Good food. Good restaurant 😋
I would definitely recommend. We had a lovely service and food. It was also not packed at all which we loved. Could be because it was during the week.
We decided to visit this gorgeous restaurant with a spectacular view for Dining Week, as a group of five friends. In the end, I was the only one who selected the Dining Week menu as there was a specific dish which wasn’t on the a la carte menu. The food was truly delicious and the service was warm and attentive.
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Read full reviewWe decided to visit this gorgeous restaurant with a spectacular view for Dining Week, as a group of five friends. In the end, I was the only one who selected the Dining Week menu as there was a specific dish which wasn’t on the a la carte menu. The food was truly delicious and the service was warm and attentive.
I had the baked oyster starter, salmon main course and berry parfait dessert. My only gripe was that my Dining Week starter and main courses were considerably smaller portions than those of my friends. Possibly this was because the ingredients were more expensive, however when we calculated the price of a starter, main and dessert from the a la carte options, there was very little difference in price, so it didn’t feel like I got a ‘good deal’. All other factors were wonderful and I’ll definitely visit again.
The food was good.
No bread course for the restaurant week menu.
Cheese soufflé was great, chicken starter slightly dry.
Mains were good - gnocchi and wellington
Desert, unfortunately to my liking it was way too sweet. Presentation on all courses were beautiful
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About Cape Point Vineyards Restaurant
Cuisine: International
Cape Point Vineyards is an Award Winning Wine Estate with an outdoor Restaurant with Sea and Mountain views in Cape Town
Welcome to Cape Point Vineyards, a unique farm in Noordhoek where vines are lazily nestled between mountains and ocean. Cool breezes from the sea make for a slow growing season, with a late harvest that results in a truly unique Sauvignon Blanc that is recognised across the globe for it’s rich minerality, structure and tone.
Cape Point Vineyards’ restaurant offers Outdoor Seating, Sea and Vineyard Views and a world class A La Carte menu.