What 40 people say about Anatoli Mediterranean Restaurant
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Outstanding menu. Can't wait to go back
We've done a good job at going to various restaurants for restaurant week. Anatoli is the only one getting full marks! The service was warm; welcoming and generally exceptional. The food is made with love and top technical skill. Best steak I've EVER had (and I'm a steak snob). Would live at Anatoli if they'd have me. Can't wait to go back!
Good morning Marisa
What a fabulous way to start our Anatoli Mediterranean Restaurant day by receiving your outstanding 10/10 review and food and service accolades. We look forward to welcoming you back again 🌹🌹🌹🌹🌹
Delicious food, lovely ambience and friendly service!
Thank you for dining at our Anatoli Mediterranean Restaurant and for your fabulous review Samantha. We look forward to welcoming you back again 🌹
What a deliciously entertaining evening. All staff were happy knowledgeable and efficient
Thank you for your fabulous 10/10 rating and review of our Anatoli Mediterranean Restaurant Gaynor. We look forward to welcoming you back again 🌹
We had the 5 course menu at Anatoli last evening.The food was sublime and service top notch.A wonderful experience and great value .
Thank you for dining at our Anatoli Mediterranean Restaurant and for your lovely review Fay. We look forward to welcoming you back again 🌹
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About Anatoli Mediterranean Restaurant
Cuisine: Mediterranean, Turkish
Anatoli is one of Cape Town’s longest-established restaurants, but is receiving a rejuvenating makeover, with a transition to authentic Mediterranean foods, and introducing a new Vegan Tasting Menu. The kitchen is headed up by passionate Chef Jacques du Toit, a master at bringing out the best in his dishes, with a mix of Mediterranean spices. Chef Jacques is passionate about spices, his favorites being sumac, coriander, cumin, and cinnamon. He is a creative creator of unique dishes, and flavourful food.
Anatoli is an informal, homely, lively, long-established authentic Mediterranean restaurant serving generous portions of flavourful foods, including magic mezzes, aromatic main courses, and delicious desserts, all beautifully presented. On most Saturdays a belly dancer is in the house.
Anatoli serves a pre-Dinner Aperitif consisting of 4 Mezzes (Hummus, Ezme, Mixed olives, and Tzatziki), half a flatbread, and a glass of red or white wine, at R75, from 16h00 - 18h00. Dinner is served from 18h00. It currently offers three menu options: an À la Carte Menu, a Vegan Tasting Menu, and a special Restaurant Week Menu (1 April - 2 May).
Thank you for dining at Anatoli Mediterranean Restaurant and for your fabulous 10/10 Restaurant Week Review. We look forward to welcoming you back again Lameez. 🌹🌹🌹🌹🌹