What 11 people say about Kong
| Food | |
| Service | |
| Atmosphere |
Fantastic food! The tempura tuna is a melting delight. Wok beef was another winner and to end it all a classic pavlova, light and luscious. With excellent Service to boot this place is an absolute winner.
The starters were great. We had the Tataki beef, grilled prawns and the Hong Kong pears. The "grilled" prawns were deep fried but were still good.
We order the Chilli beef & the Chicken Cashew for mains but they were both mediocre at best. The Chilli beef arrived cold and we had to send it back to be warmed up. ...
The starters were great. We had the Tataki beef, grilled prawns and the Hong Kong pears. The "grilled" prawns were deep fried but were still good.
We order the Chilli beef & the Chicken Cashew for mains but they were both mediocre at best. The Chilli beef arrived cold and we had to send it back to be warmed up. The Chilli beef had no chilli whatsoever but the chicken cashew was quite spicy. Luckily the service was great and this made the experience reasonable.
Not sure that we would return in a hurry.
The food was devine, however we waited an hour just for starters to arrive.
and then 45 minutes for the main course. The service was extremely bad.
From the start to thefinished we were treated likestars, and even in the packed restaurant the flow of courses and dishes were flowing seamless.
The food was Fantastic! The best Sushi i have ever had! The flamed fish dish was stunning. What a great night out!
I went to Kong for the first time last night to try out their restaurant week menu. I absolutely loved the entire experience. From the moment we arrived we were made to feel valued and welcome. Our waiter was very personable and efficient. He definitely added to the enjoyment of the evening and gave good food descri...
Read full reviewI went to Kong for the first time last night to try out their restaurant week menu. I absolutely loved the entire experience. From the moment we arrived we were made to feel valued and welcome. Our waiter was very personable and efficient. He definitely added to the enjoyment of the evening and gave good food descriptions and recommendations. The manager/ owner? Was very hands on and a real delight to chat to when he visited our table which he did a few times. The food was amazing. We both had the tempura tuna surprise as a starter which was superb. For mains we had the seafood dish in a peanut coconut sauce which was flambed at our table and absolutely delicious. We finished off with the berry meringue with cream which was also superb. All the food was superb and beautifully presented. Highly recommended.
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About Kong
Cuisine: Asian, Thai, Japanese / Sushi, Chinese
Asian cuisine has always been the mainstay of the Thai Africa Group, combining a myriad of complex and delicate flavours hailing from Thai, Vietnamese, Chinese and Japanese gastronomy. Kong offers delectable comfort food and grills, along with a sushi and dim sum menu to-die-for.
The venue additionally offers a host of exceptional features, to ensure any dining experience is truly extraordinary and distinctive, including: a cocktail lounge, exclusive wine cellar and an elevated, glass-encased smoking/private dining area.
Nestled in a superb and convenient location, Kong's spacious, luxurious, ultra-trendy and sophisticated terrace, on cedar-square, is the place to be
