What 201 people say about Geet
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We had a great experience at Geet.
OUTSTANDING food and friendly staff.
Thank you Geet, see you soon.
The service and food was top class, thank you Geeta and staff!!
We are not part of the restaurant week but we booked weeks ago for a party of 20 people for my mothers birthday .Every thing was perfectly arranged by management and stuff.
the Food and the flavours are world class, my family just enjoyed ever bit atmosphere, food , and service we were a noisy bunch but restaurant ...
We are not part of the restaurant week but we booked weeks ago for a party of 20 people for my mothers birthday .Every thing was perfectly arranged by management and stuff.
the Food and the flavours are world class, my family just enjoyed ever bit atmosphere, food , and service we were a noisy bunch but restaurant was bussing did not even effect any of there other dinners, well trained waiters. the best food with so much variety, hats off to the Geet Team thank you will be back soon
I was invited for the restaurant week, with fiends last night , the service was fantastic restaurant was so full, and bussing away, the owner explained the set menu and extended the spread , to us great value for money we had last night , we understand, the dessert was sold out but we had a variety of ice cream whic...
Read full reviewI was invited for the restaurant week, with fiends last night , the service was fantastic restaurant was so full, and bussing away, the owner explained the set menu and extended the spread , to us great value for money we had last night , we understand, the dessert was sold out but we had a variety of ice cream which was even better than the dessert on the menu Geet we sure will be back again and again....... ur portions in food was huge we could not even finish we took left overs home and having it now for breakfast yum yum ,,,u leave it lingering on our pallets you are world class
The service was excellent.
The food tasted great, but R300 was a lot for what we got. Pumpkin soup and a samosa as entrée. Starters were a minced lamb kebab, a piece of chicken breast 2cm × 2cm and another samosa. The main was a pot of rice, delicious naan and a curry.
The dessert on the set menu, as well as...
Read full reviewThe service was excellent.
The food tasted great, but R300 was a lot for what we got. Pumpkin soup and a samosa as entrée. Starters were a minced lamb kebab, a piece of chicken breast 2cm × 2cm and another samosa. The main was a pot of rice, delicious naan and a curry.
The dessert on the set menu, as well as the normal menu, had completely sold out. There was only ice cream available. The ice cream was good, but if you're hosting restaurant week and know how many people will be coming, one would expect that you'd be prepared with enough stock. The wine list was good, but out of the 3 bottles our table ordered 2 were also out of stock.
All in all, our company was great, the service was excellent, the food tasted great, and if we'd paid R200 per person instead of R300, I would have had no problem giving it a great review.
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About Geet
Cuisine: Vegetarian, Indian
About Geet
The word 'Geet' in Hindi means "melodious poem" and the cuisine echoes this sentiment.
Landing in Brooklyn with nothing more than a small suitcase and a love of food, Gita Jivan found her very first her culinary love to feed the world at large.
Geet is a family-run concern with owner Gita helped by her dad.
The menu is unique, based on the Indian philosophy of using natural seasonal flavours, enhanced by classic technique and utilizing the freshest possible ingredients.
Distinguishable culinary excellence derived from over the years experience brings you delicious recipes for the appetites of today while continuing to create exciting new dishes for the future.
Geet is a fast growing Indian brand in South Africa. Creativity, innovation, and vision come together - along with the finest all natural ingredients and spices - to transport you to the exotic world of zesty flavour where you can relish the essence of top-notch Indian cuisines. Ready for a treat to your taste buds? Check out our Chefs' specialties.
Each is given that one-of-a-kind Geet twists to keep you coming back for more.
