Hemingway's Restaurant
Hemingway's Restaurant
What 31 people say about Hemingway's Restaurant
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Atmosphere |
Went with friends for the Restaurant Week Special...what a great experience...Michael was our waitor and he was great, made us feel right at home. The food was great...I had the snoek starter...but my favourite was the seared Salmon main...OMS the best I ever had...I love seared salmon but not every restaurant can m...
Read full reviewWent with friends for the Restaurant Week Special...what a great experience...Michael was our waitor and he was great, made us feel right at home. The food was great...I had the snoek starter...but my favourite was the seared Salmon main...OMS the best I ever had...I love seared salmon but not every restaurant can make it...but this was definitely the best ever...I am in love! The men had the carpaccio started, and they loved it, they had the rump for mains and they said it was delicious with the spinach risotto, I had pepperdew risotto with my salmon and it was stunning. For dessert most of us had the chocolate mousse which was yum. We met the chef...Shaun. And the wine was great, we had a bottle and 2 extra glasses. Even our men loved it...and it was enough food for them.
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About Hemingway's Restaurant
Hemingway's Restaurant
Hemingway's Restaurant and Wine Cellar is tastefully decorated with understated minimalistic elegance. The ambience reminds of a classic French cafe with splashes of contemporary Provençal style.
The carefully selected wine collection offers a wide range of tastes and flavours to compliment the sumptuous culinary journey with excellent paring suggestions. Wines are selected to represent most of the wine regions in South Africa.
Chef Lindes de Jager, offers an exciting and honest menu.