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The Green Peppercorn Bistro

8,9 (26 reviews)

What 26 people say about The Green Peppercorn Bistro

8.9 Based on 26 reviews. 0% of the guests recommend this restaurant.
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9.7 Cuisine 10 | Service 10 | Atmosphere 9

Altogether a great experience ... one of the best in all Restaurant Weeks... our waiter , Q was excellent. the tasting menu was superb , especially the starters, the wine paired mains were also great. The fuss as it was my wife's birthday, was also a nice touch!

CEJ Houston at 31 October 2018

"Green Peppercorn 30.10.2018"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Awesome birthday experience!

Chanelle at 31 October 2018

"Fairitail of flavours"
9.3 Cuisine 10 | Service 10 | Atmosphere 8

I am absolutely impressed. This is what a restaurant is all about - the food.
It is the first time I had a chance to try such a variety of dishes without even having to swap course with my wife. 4 starters, 5 main courses each with its own sip of good wine and 4 deserts. And every single one prepared to perfection...

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I am absolutely impressed. This is what a restaurant is all about - the food.
It is the first time I had a chance to try such a variety of dishes without even having to swap course with my wife. 4 starters, 5 main courses each with its own sip of good wine and 4 deserts. And every single one prepared to perfection with extreme attention to details in the presentation. Unbelievable indeed.
"Dad, you know I love ribs, and I have had a lot of them, but this are the best ribs I have ever tried" - this is what my son said.
The quantities are more than enough to enjoy the dishes too. We all had to take our deserts home as we were full. My wife and son only managed half of the main course. What a lunch for today!
On the drinks side - the selection and quality of fresh juices is great. The cocktails me and my wife had were not bad, but not the best either. I have to say we could feel the different ingredients, there was just something small missing to make them complete.
Our waiter Q was absolute star with great attitude and pleasant sense of humour.

This is the discovery of this year's restaurant week for me!

Jordan at 30 October 2018

"Best experience - 10/10"
9.7 Cuisine 9 | Service 10 | Atmosphere 10

I can't say enough good things about the Restaurant Week experience at Green Peppercorn Bistro. The 4 pre-selected starters were absolutely delightful, every bite was an explosion of flavour.

Mains were equally fantastic, meat was done to perfection and every mouthful was a bit of heaven.

Dessert was (sadly) s...

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I can't say enough good things about the Restaurant Week experience at Green Peppercorn Bistro. The 4 pre-selected starters were absolutely delightful, every bite was an explosion of flavour.

Mains were equally fantastic, meat was done to perfection and every mouthful was a bit of heaven.

Dessert was (sadly) somewhat lost on us as we aren't big chocolate fans, but it was beautifully presented and delicious, albeit a bit too sweat for us.

Word of caution: The cocktails are to die for and sneaky in its deliciousness. We had the Belvedere fig mule and Disaronno Vesperonno - both were outstanding.

Overall we had an incredible dining experience. Service was great, ambience very relaxed and food top notch. Can't wait to bring more of my friends here.

Karen Homan at 29 October 2018

"Most wonderful experience "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

The Green Peppercorn never ceases to impress! What a wonderful lunch - fabulous food, great wine and outstanding service. Thank you to everyone at Green Peppercorn for making it such a wonderful experience.

Lizelle at 29 October 2018

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About The Green Peppercorn Bistro


The Green Peppercorn Bistro


Enjoy a dining experience in ‘Zen’ surroundings at their unique Afro Asian Fusion Bistro. Franco and his Team aim to impress, standing by their motto “We make the effort”! Hands on management, attentive waiters, thorough food preparation and artistic plating together with some of the best food and wine pairings created by Chef Franco de Beer.


Their Menu invites diners on a journey of flavours from Asia to Morocco with a delicate blend of spices and herbs to delight the palate. This unusual combination of ingredients offers a unique experience of the senses.



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During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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