The Table at De Meye
The Table at De Meye
What 61 people say about The Table at De Meye
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We have been guests here for many years and were also often here with friends.
We can recommend the table at any time.
just great!
Restaurant Week is a great incentive to try out places that you know of but, have never been. The Table is not fine dining, it’s homely, honest food, well thought out, and, served with pride. It reminded me of a Sunday lunch. All three courses were well executed, very filling and very tasty. It’s a lovely environmen...
Read full reviewRestaurant Week is a great incentive to try out places that you know of but, have never been. The Table is not fine dining, it’s homely, honest food, well thought out, and, served with pride. It reminded me of a Sunday lunch. All three courses were well executed, very filling and very tasty. It’s a lovely environment, I can imagine relaxed al fresco dining under tree canopies in Summer. If you are looking to avoid pretence, art on a plate or, little fingers pointing out a multitude of ingredients and processes, The Table at De Meye is the escape you are looking for!
Just FANTASTIC!
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About The Table at De Meye
The epitome of la dolce vita, The Table at De Meye delivers when it comes to refined comfort dishes in idyllic country surrounds.
Surrounded by a charming garden, with long tables shaded by trees, The Table at De Meye evokes images of the French or Italian countryside, complete with languid lunches in idyllic surrounds, wonderful company, and the joy of delicious home-grown food and good stuff to drink.
At The Table they source local, seasonal produce for their menu. They support local suppliers, small-scale farmers and delis, and they buy organic as far as possible. Their menu changes weekly (or sometimes more than weekly) depending on the fresh produce available, so their set menu is always a fresh and delicious surprise for guests visiting the restaurant! They offer a set, three course, sharing style menu.