La Boqueria - Johannesburg | Diningcity.co.za

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What 89 people say about La Boqueria

9.3 Based on 89 reviews. 100% of the guests recommend this restaurant.

Food
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Atmosphere

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10.0 Cuisine 10 | Service 10 | Atmosphere 10

Absolutely stunning and vibey restaurant, the food is delicious!

Elcke Moller (1 review) at 04 October 2021

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"A taste sensation"

10.0 Cuisine 10 | Service 10 | Atmosphere 10

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Given that the Restaurant Week menu had a choice of two starters, main and dessert, my partner and I chose "everything" and nothing disappointed. From the creamy mussels to the seared salmon and the camembert dessert and more, every plate created an explosion of deliciousness in your mouth. Rounded off by good coffee and impeccable and attentive service throughout; filled with a broad diversity of age and stage diners, La Boqueria is definitely a restaurant that has weathered the covid storm and returned as an eating force to be reckoned with.

Julia Stallard at 02 October 2021

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9.3 Cuisine 9 | Service 10 | Atmosphere 9

Great service and amazing food.

Sebastian Pillay at 05 May 2021

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"Restaurant Week SA"

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Amazing food, service, ambience and overall experience! 10 out of 10!!

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Lucille Botha at 02 May 2021

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"Awesome restaurant!"

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Loved the restaurant! Excellent food, friendly staff, great experience. Will definitely go back.

Elizme at 01 May 2021

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Map All restaurant deals in Johannesburg

17 3rd Ave, Randburg 2193 Johannesburg

About La Boqueria

Cuisine: Spanish

JOBURG'S BEST HISPANIC RESTAURANT

La Boqueria, situated in Parktown North, is an iconic eatery with sublime food and décor to match. The Hispanic-style restaurant makes you feel as though you’re sitting bar-side in Barcelona – complete with lazily spinning ceiling fans, hanging macramé plants, lush greenery and on-trend furnishings. It’s a treat for the senses and the taste buds.

LA BOQUERIA IS OUR LOVE LETTER TO HISPANIC FOOD

The menu encapsulates delicious Hispanic market-style food which leans towards sharing and feasting. From healthy Peruvian ceviche to Mexican tacos and Argentinian inspired asado, where dishes like lamb picanha and beef fillet kabobs are cooked over coals. The sharing plates for feasting include paellas, which are slow-cooked, in a traditional hearth for a delicious, smoky flavour, and sustainable whole fish from our coal oven.

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Frequently asked questions

1. Do I need to pay upfront?

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

2. How do I know if my reservation is confirmed?

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

3. I follow a special diet. Can the restaurant accommodate that?

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

4. Are drinks included in the menu price?

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

5. How can I change my reservation?

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

6. How can I cancel my reservation?

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

7. Is cancellation free?

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

8. Until when can I cancel my reservation?

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

9. What is Restaurant Week South Africa?

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.