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Longtable Restaurant

Farm-to-Table
9,4 (41 reviews)
100% recommended

Longtable Restaurant

Farm-to-Table
9,4 (41 reviews)
100% recommended

What 41 people say about Longtable Restaurant

9.4 Based on 41 reviews. 100% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"Fabulous"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

From the setting to the food to the friendly service, this is definitely a place to revisit again and again. New style sashimi (best I’ve had for a long time), venison (a bit overdone for me, but I like my meat very pink and I got extra jus, although the amount served would have been enough as they were generous wit...

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From the setting to the food to the friendly service, this is definitely a place to revisit again and again. New style sashimi (best I’ve had for a long time), venison (a bit overdone for me, but I like my meat very pink and I got extra jus, although the amount served would have been enough as they were generous with it to start with) and as the lemon tart hadn’t set, the most wonderful chocolate mousse (not sweet, actually sublime). Beautiful setting. Will be back.

Yvette Klein at 14 April 2022
Verified

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Lovely food, lovely view, lovely atmosphere.

Megan van Zyl at 11 April 2022
Verified

"Lovely setting and good food."
9.0 Cuisine 9 | Service 9 | Atmosphere 9

Enjoyable lunch in a lovely setting.

Michael Jordaan at 10 April 2022
Verified

"A gem of a place with scrumptious food and excellent service"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

We had a gorgeous 2-course lunch (main plus dessert) at Long Table Restaurant. Our waitress, Esmerelda, was very attentive and her service was professional and very friendly. For our main courses, we chose aubergine canneloni and venison loin. For desert, we had the lemon tart and panna cotta. All the dishes were beautifully presented, fresh and very delicious. We will definitely be back!

Carina Smit at 04 April 2022
Verified

"Mouthwatering and beautifully presented"
9.0 Cuisine 9 | Service 9 | Atmosphere 9

The setting under the trees was beautiful but it was the food that really impressed me. All the dishes were beautifully presented and very flavourful. Our service was friendly and professional too. All in all it was a lovely experience.

Janine at 04 April 2022
Verified

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About Longtable Restaurant

Cuisine: Farm-to-Table

It is our long-held view that great wines taste their best with good food, and whenever possible in good company. We created Longtable not as a glittering showpiece of authentic Cape cuisine, but as a place where unpretentious, flavoursome food could be enjoyed in a relaxing and convivial setting. We like to think that Longtable is all of this and more. With our supply of organic vegetables and sustainable fish, we are able to provide not only delicious food, but food which is sustainably sourced, with minimum waste, and zero use of plastics.

You will find a concise but creative wine list comprising Haskell and Dombeya wines, as well as a few mystery, limited-release imported wines, to satisfy those looking for a touch of adventure in their dining experience.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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