What 111 people say about La Boheme
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| Service | |
| Atmosphere |
We have the sharing tapas and it was fabulous. Very good value for money.
10/10 for atmosphere, food, value and service. We will be back.
A lovely evening , we sat outside, beautiful music playing , the food was good between us we had the prawns , the squid and the duck starters the squid was the winner, the duck was also good the chorizo added good flavour only thing there were a few dry pieces of duck the prawns were also delicious
For mains we ha...
A lovely evening , we sat outside, beautiful music playing , the food was good between us we had the prawns , the squid and the duck starters the squid was the winner, the duck was also good the chorizo added good flavour only thing there were a few dry pieces of duck the prawns were also delicious
For mains we had the seafood paella , the ribeye steak and the pork belly a friend who didn’t opt for the courses had the queen prawns.
All was tasty just needed a bit of salt and maybe a little bit of chilli in the paella or add chorizo to it, also had a few closed mussels in mine which was disappointing
The best course was dessert we had a taste of all 3 options my fave was the Spanish version of a crème brûlée it had hints of cinnamon and the orange and biscuit went well with it, the baked cheese cake was also really good
The waitress was the sweetest, the food was delicious and throughly enjoyed the octopus.
I had selected the tapas menu when booking but all in our small party of 3 weren't sure whether they would have preferred the set menu. We were warmly welcomed on arrival, and when I asked if we could deviate from the selected menu, the owner (I think) said "we could have whatever we wanted - it's Restaurant Week!" ...
Read full reviewI had selected the tapas menu when booking but all in our small party of 3 weren't sure whether they would have preferred the set menu. We were warmly welcomed on arrival, and when I asked if we could deviate from the selected menu, the owner (I think) said "we could have whatever we wanted - it's Restaurant Week!" which was great. We all ended up going for the Tapas Menu in any case and were spoiled for choice. My hubby and I chose different plates so that we could share and get to taste more dishes. The service was very attentive and the food on the whole was great with the exception of one, the prawns on the risotto tapas dish which were disappointingly small and rather mushy. The chef was very apologetic and took the price of the dish off the bill. We would happily go back again.
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About La Boheme
Cuisine: Bistro
True to bistro style, La Boheme is cosy and welcoming, serving gourmet yet hearty meals. Boasting an impressive wine selection, of which over sixty are available by the glass. A stone’s throw away from the Atlantic Ocean and the infamous Sea Point Promenade, the restaurant under the watchful eye of chefs that are both imaginative and experienced, serves delicious and perfectly plated dishes using only the freshest ingredients available.
Take a front row seat and watch the hustle and bustle proceeds you, or if you prefer, step inside and experience the intimate climate that provides the perfect meeting place for both friends and strangers alike.
