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Pigalle Sandton

Portuguese
9,1 (127 reviews)
98% recommended

Pigalle Sandton

Portuguese
9,1 (127 reviews)
98% recommended

What 127 people say about Pigalle Sandton

9.1 Based on 127 reviews. 98% of the guests recommend this restaurant.
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"Absolute Cladd "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

From the manager to the Waitress to the chef , every single one handled themselves with absolute class

It’s been a while since I ate at the Sandton Pigalle as I’ve always been a fan of Bedfordview.

My experience has made memories for me to remember

Thanks for looking after my son.. the apron and special soup glass made his day

Ismail at 29 October 2018

"Dinner at Pigalle Sandton"
8.0 Cuisine 8 | Service 8 | Atmosphere 8

Had dinner at Pigalle Sandton on Monday 22 October 2018 with 14 of my friends and family. Food was yummy, atmosphere and service very good. A definite recommend and I will be back

Fuzlin Levy-Hassen at 25 October 2018

"Pigalle Sandton"
9.3 Cuisine 10 | Service 10 | Atmosphere 8

Very happy with the cuisine and service. Definitely a restaurant we will come back to.

Nicholas at 22 October 2018

"Restaurant week"
9.0 Cuisine 9 | Service 9 | Atmosphere 9

Excellent service, great food. Pigalle never disappoints.

Phumza at 22 October 2018

"Sublime experience"
9.0 Cuisine 10 | Service 10 | Atmosphere 7

Pigalle was fantastic! The food was simply delicious and the service was just fantastic. I’m surprised at how much food we received; the food was delicious AND great value for money. It was really worth the visit.

Thabs at 20 October 2018

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About Pigalle Sandton

Cuisine: Portuguese

Pigalle Sandton

French accents evident in the furnishing, extensive champagne collections and international dishes meet a Portuguese flaire, inspired by owners Victor and Naldo Gonçalves, Experience a wide selection of top South African wines and French champagnes.


The Pigalle Group comprises of four individual and breathtakingly decorated restaurants. Situated in both Cape Town and Johannesburg, each present luxurious interior design with a unique fine dining ambience. French accents evident in the furnishing, extensive champagne collections and international dishes meet a Portuguese flaire, inspired by owners Victor and Naldo Gonçalves, who previously owned the Villamoura Group. Our restaurants also offer a wide selection of top South African wines and French champagnes which further set the tone for elegant, exuberant occasions.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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