Bijou - Krugersdorp | Diningcity.co.za

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What 35 people say about Bijou

9.2 Based on 35 reviews. 80% of the guests recommend this restaurant.

Food
Service
Atmosphere

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"Lovely day out in the country"

9.7 Cuisine 9 | Service 10 | Atmosphere 10

We had a lovely day out - we sat under a big tree with the pond right next to us.

The food was great, the environment was really peaceful and we just really had a good afternoon!

Jennifer Dupen at 24 October 2016

"Beautiful venue"

9.0 Cuisine 8 | Service 10 | Atmosphere 9

Things got off to a bit of a rocky start due to miscommunication but once we were finally seated we enjoyed a beautiful meal in truly peaceful country surroundings.

From the homemade bread to the soup duo (loved the sweet potato most) with a delicately flavoured oil dressing to a pork belly that was immaculately spiced.

Head chef Jean was attentive and accommodating. Highly recommended.

Fiona Storevik at 24 October 2016

"An absolute treat!"

9.3 Cuisine 10 | Service 9 | Atmosphere 9

The outdoor section is absolutely gorgeous. The waiters were very attentive and friendly. The food was mind blowing! The cuisine was not to our normal taste but that's why we wanted to try it. It really was perfectly done and the layout of it was beautiful.

Kirsti Penprase at 24 October 2016

"Beautiful location.. Nothing amazing thereafter.."

7.7 Cuisine 7 | Service 6 | Atmosphere 10

I like to be prepared.. I plan ahead and I tend to always want to tweet, instagram and facebook my foodie experiences.

What a beautiful location!! Location, location, location..

As such I pre-contacted all the restaurants that I had booked for restaurant week to request a menu. Toadbury (Marietha Harber) is ...

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I like to be prepared.. I plan ahead and I tend to always want to tweet, instagram and facebook my foodie experiences.

What a beautiful location!! Location, location, location..

As such I pre-contacted all the restaurants that I had booked for restaurant week to request a menu. Toadbury (Marietha Harber) is the only restaurant that did not respond so I arrived yesterday not knowing what I was getting for lunch and wasn't pleasantly suprised with the limited options.

Incredibly they only offered a choice of:
1 starter: Pea & Sweecorn Chowder that arrived cold
1 main: Roasted Pork Belly

I called our waiter, Manex to ask about the fact that there might be a Vegetarian, Muslim or Jewish person attending their restaurant week and could they not have just given one other option on the menu. He referred me to the manager Petros.
After further negotiations, Petros said I could either have chicken or trout instead and I had to then ask him if he could please just bring me a menu.

Anyway, in the meantime we decided to crack onto a bottle of Zonnebloem Chardonnay and just try to enjoy the beautiful gardens around us. Sadly, the bottle arrived on ice (without glasses) and after thirty minutes, when our starters were served cold, I had to flag someone down again to ask why they still hadn't brought the wine glasses so we could open the wine.

All in all - a great venue with a lot of potential.
Service - okay.
Cuisine - average.
Ambience - beautiful.

Laura's World at 24 October 2016

"Wow!"

10.0 Cuisine 10 | Service 10 | Atmosphere 10

What an awesome place! The service was great, the food awesome and the setting is stunning! 10 out of 10!

Joande at 24 October 2016

Map All restaurant deals in Krugersdorp

Plot 64 Beyers Naude Drive Extension, Elandsdrift, Muldersdrift 1747 Krugersdorp

About Bijou

Cuisine: Fine Dining

Bijou

Bijou (meaning gem or Jewel in French) is Toadbury Hall’s newly renovated fine dining Restaurant. A Table d’hote menu offering a delicious selection of French starters, fish, meat, cheese and desserts. The upscale fare is perfectly at home in our manicured 25-hectre estate, where guests will find inspiring panoramic views of lakes and lush green terrain.

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Frequently asked questions

1. Do I need to pay upfront?

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

2. How do I know if my reservation is confirmed?

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

3. I follow a special diet. Can the restaurant accommodate that?

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

4. Are drinks included in the menu price?

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

5. How can I change my reservation?

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

6. How can I cancel my reservation?

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

7. Is cancellation free?

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

8. Until when can I cancel my reservation?

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

9. What is Restaurant Week South Africa?

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.