Le Petit Manoir

Seasonal
9,3 (100 reviews)
100% recommended

Le Petit Manoir

Seasonal
9,3 (100 reviews)
100% recommended

What 100 people say about Le Petit Manoir

9.3 Based on 100 reviews. 100% of the guests recommend this restaurant.
Food
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9.3 Cuisine 10 | Service 8 | Atmosphere 10

Wonderful food and generous portions, a large glass of bubbly and pre meal tastings. The staff are friendly and the restaurant has great view of the Franschhoek mountains above the church. Highly recommended especially for Restaurant Week.

RH Atkinson (1 review) at 08 April 2021
Verified

"Excellent service and delicious food"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

It was the first time that we visited Le Petit Manoir. It was an amazing experience. Friendly and very knowledgeable staff, gorgeous food and a beautiful restaurant with a deli inside that forms an integral part (they sell such interesting products!)

Thank you very much for making our evening so special and for treating us with your amazing cuisine. We will definitely be back.

Carina Smit at 07 November 2020

"Great suprise"
8.7 Cuisine 10 | Service 7 | Atmosphere 9

Very pleasant experience all around. Food was really excellent and served in beautiful plates.

Stephane GAY at 04 November 2020

"Not worth a visit"
3.7 Cuisine 2 | Service 7 | Atmosphere 2

We had visited this establishment in 2018 and were very impressed. Excellent food, service and ambience. Unfortunately our visit on Sunday was a complete waste of time. The restaurant has changed from fine dining to a cafe of some sort with canned goods as well as Cheese Curls being sold. Before ordering of the Rest...

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We had visited this establishment in 2018 and were very impressed. Excellent food, service and ambience. Unfortunately our visit on Sunday was a complete waste of time. The restaurant has changed from fine dining to a cafe of some sort with canned goods as well as Cheese Curls being sold. Before ordering of the Restaurant Week menu we had a look at the Al La Carte just in case there was something tempting. Well, it is just a typical menu with burgers, tacos and the usual average fair. The food was not seasoned or prepared with any care. The chef clearly just follows a recipe and that it. The venison was tough and just seared. The duck was exactly the same apart from the squid ink noodles which were great.

No covid protocols were followed as our temperatures were not taken and tables were just packed.

Take me back to 2018 when there was style, fantastic wines, amazing food and the ambience to match.

C at 04 November 2020

"Had a fantastic evening!"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Had a lovely dinner with amazing wine and a great vibe. There’s nothing like having beautiful AND delicious food and LPM ticks all the boxes

Elene Cooke at 04 November 2020

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About Le Petit Manoir

Cuisine: Seasonal

Le Petit Manoir

Le Petit Manoir offers a vast selection of dining experiences. Enjoy an enticing journey of flavours from breakfast right through to dinner.


Meet their head chef, Cameron Smith. Their menu is daily inspired by fresh produce and locally sourced ingredients, where you can indulge in delicious South African flavors. Cameron’s passion and love for street food, has inspired the new menu offerings. The idea behind the new lunch menu is taking basic street-like dishes and refining those dishes into something elegant with a touch of Franschhoek charm. The new menu is simple and fun cuisine that aims to excite the eyes as well as the taste buds!

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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