Glen Carlou

9,1 (91 reviews)
100% recommended

Glen Carlou

9,1 (91 reviews)
100% recommended

What 91 people say about Glen Carlou

9.1 Based on 91 reviews. 100% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"Glen Carlou"
5.7 Cuisine 5 | Service 5 | Atmosphere 7

The restaurant was under staffed which led to waiting for service on more than one occasion. The tasting area was very busy which also impacted on the service. The restaurant was full with only 3 waitrons servicing all the tables. My husband and I both had the Pork belly for mains and it was dry and quite flavorless...

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The restaurant was under staffed which led to waiting for service on more than one occasion. The tasting area was very busy which also impacted on the service. The restaurant was full with only 3 waitrons servicing all the tables. My husband and I both had the Pork belly for mains and it was dry and quite flavorless. It was our first visit to Glen Carlou and we were both quite disappointed in the experience as a whole.

Tracey Yoko at 23 April 2019

"Amazing"
9.7 Cuisine 10 | Service 10 | Atmosphere 9

It was so special the food is beautiful art and the taste perfect.

Alta Auret at 19 April 2019

"Beautiful views and good food"
7.0 Cuisine 8 | Service 8 | Atmosphere 5

The views are beautiful, but due to the windy weather we had to sit inside. The ambiance inside was not cosy. It is a large open area and it feels like you are sitting in a canteen. Food was very good though and the service was excellent.

leonne kwanten at 05 November 2018

"Refreshing Summer Lunch"
9.0 Cuisine 8 | Service 10 | Atmosphere 9

We loved our 2-course lunch at Glen Carlou. The atmosphere was relaxing, and our waitress was very attentive and friendly (I think her name was Mercia). We booked a table outside, but it was a sweltering day. So, we were very relieved when we found staff had moved our table inside. We also arrived 45 minutes early, ...

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We loved our 2-course lunch at Glen Carlou. The atmosphere was relaxing, and our waitress was very attentive and friendly (I think her name was Mercia). We booked a table outside, but it was a sweltering day. So, we were very relieved when we found staff had moved our table inside. We also arrived 45 minutes early, but the Glen Carlou team was ready for us, which was awesome!

Each course was paired with a delicious wine at no extra cost. The strawberry creme brulee was flawless and the grilled venison dish perfect. Our only critique is that the cucumber jellies in the cucumber soup starter were a little bland, the beetroot slaw in the lamb shoulder dish was too sweet (however, we were told that the recipe was the chef's grandmother's which explains the sweetness.) and the salmon was a little overcooked but still tasty.

We walked away happy and will definitely go back for another lunch or dinner. This time with more of the Curator's Chenin!

Tenille at 29 October 2018

8.7 Cuisine 8 | Service 10 | Atmosphere 8

Very high value for money restaurant with a chef consistently delivering very good quality food.

Peter at 28 October 2018

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About Glen Carlou

Glen Carlou

Experience incomparable views at Glen Carlou whilst enjoying seasonal lunch menus featuring sustainable sourced and ethically grown produce.


Chef Johan Stander presents beautiful plates of food, brought to life from his family’s legacy of recipes. His motivation is straightforward South African, with a modern-day twist.

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