Workshop 55

9,1 (59 reviews)

What 59 people say about Workshop 55

9.1 Based on 59 reviews. 0% of the guests recommend this restaurant.
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"Great night out"
9.0 Cuisine 8 | Service 10 | Atmosphere 9

Wonderful birthday dinner ! The set menu was exquisite and catered to our taste so well ! I was pleasantly surprised. Wonderful service from our very attentive waiter and gins to die for ! Loved every minute and I will be back,

Merissa Himraj at 09 December 2018

"Sooo good"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

From the starters to the dessert, amazing!!!!! Honestly, one of the best in Jozi. So impressed, thank you

SJ at 05 December 2018

"Great"
8.3 Cuisine 9 | Service 9 | Atmosphere 7

Great experience, Definitely worthwhile experience

JP at 23 November 2018

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Workshop 55 was a great experience. The food was amazing with bursts of flavour.

The ambience was exceptional. Very vibey.

The Jazz was the star of the show with very talented artists.

A definite must do!

Nomvula Makhubu at 07 November 2018

"Workshop 55"
9.3 Cuisine 10 | Service 8 | Atmosphere 10

Dinner at workshop 55 on Saturday evening... it started off being a little uncomfortable with the waiter letting us know they known for their gin and my dad responded “we not here for that” and I think the waiter didn’t know how to respond and walked off. I think he regrouped and came back with a bang. Took out drin...

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Dinner at workshop 55 on Saturday evening... it started off being a little uncomfortable with the waiter letting us know they known for their gin and my dad responded “we not here for that” and I think the waiter didn’t know how to respond and walked off. I think he regrouped and came back with a bang. Took out drinks order and asked if we have any allergies. We nicely told him my dad doesn’t eat cream or mayonnaise - he made sure the kitchen amended his dishes so they didn’t have cream or mayonnaise. First course the garden salad with squid heads and carpaccio was absolutely incredible - we nearly licked the platters clean. Our mains were okay ... the ostrich and white fish. I think the mains were simply okay because the dessert, starter and palette cleaner packed such flavor that we loved them the most. It had a great vibe and atmosphere and I’ll definitely go back. Thank you for an incredible dining experience.

Kelsey at 05 November 2018

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About Workshop 55

Workshop 55


Welcome to Workshop 55. A unique experience combining the very best of finely crafted drinks and locally and internationally influenced food served in a laid back setting.


Take the time to enjoy a selection of different dishes with one of our delicious infused gins.


From food to drinks we’ve chosen to stay away from the usual suspects and offer you something a little different, a little out of the ordinary.


 

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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