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Epice

Fine Dining
(90)
100% recommended
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Home / Franschhoek / Epice
9.7
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Epice

Fine Dining
(90)
100% recommended
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9.7

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What 90 people say about Epice

9.7 Based on 90 reviews. 100% of the guests recommend this restaurant.
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"Delicious food experience"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

We lunched out at Epice restaurant again - with a mindblowing perfection of 2 hours food experience.

What a delicious spice journey. The tuna was the best I ever tasted in my life. Definitely my winner course of this year's fine dining.

Thanks to Liesl for the heartwarming welcome and goodbye hug, Jolene, the...

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We lunched out at Epice restaurant again - with a mindblowing perfection of 2 hours food experience.

What a delicious spice journey. The tuna was the best I ever tasted in my life. Definitely my winner course of this year's fine dining.

Thanks to Liesl for the heartwarming welcome and goodbye hug, Jolene, the manager for the special treat and Charles and Shaan for the table service.

10 stars as always 🌟 Highly recommended.

Frank Kosi at 17 November 2024
Verified
"Excellent "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

No words, other than excellent.

Maxine Thomas at 04 November 2024
Verified
"Happy customer "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Delicious food. Staff are friendly and knowledgeable about their menu. Beautiful venue. First time experiencing this restaurant and it was amazing

Carla Carr at 04 November 2024
Verified

Map All restaurant deals in Franschhoek

Le Quartier Français Cnr Huguenot & Berg St 7690 Franschhoek
Show phone number
021-4924044

About Epice

Cuisine: Fine Dining

Inspired by spices


The latest venture from the team behind La Colombe, La Petite Colombe, Foxcroft and Protégé.

Epice - derived from the French word Épice meaning spice (and is pronounced eh-peace) - is an intimate fine dining restaurant located at Le Quartier Français, Franschhoek.

Serving an array of delectably curated dishes, the fine-dining restaurant is headed by chef Charné Sampson (previously sous chef at La Colombe), and features a flavour-packed menu inspired by the team’s culinary expedition to India, as well as memories of travels through Spain, Japan, Mexico, Denmark and the US.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at [email protected].

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 150 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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