Epice

Fine Dining
9,7 (76 reviews)
100% recommended

What 76 people say about Epice

9.7 Based on 76 reviews. 100% of the guests recommend this restaurant.
Food
Service
Atmosphere
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10.0 Cuisine 10 | Service 10 | Atmosphere 10

Excellent service exceptional food

Lesley-Ann Florence at 02 May 2021
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9.0 Cuisine 10 | Service 10 | Atmosphere 7

Superb food

Judy Louw at 29 April 2021
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10.0 Cuisine 10 | Service 10 | Atmosphere 10

From start to finish, every part of the experience had something to rave about. Starting with the table side cocktail shaking to the wonderfully aromatic bread course being built in front of you, I could not recommend Epice more to you. Having both the chefs, waiters, and sommeliers talk us through the Spice Journey created an experience I won't soon forget.

Benoit Friederich at 29 April 2021
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10.0 Cuisine 10 | Service 10 | Atmosphere 10

There is absolutely nothing I could fault about the experienced we had at this restaurant. The food was amazing, the service was brilliant. This was an absolute 5star experience.

Julia Harmel at 29 April 2021

"Outstanding Experience"
9.3 Cuisine 10 | Service 10 | Atmosphere 8

Epice was not our first Restaurant Week experience but it was by far the best. The service is on par with the best restaurants in South Africa but it was the food that truly blew us away. Each course was thoughtful, intricate and mouthwateringly delicious. We couldn't wait for each new course to arrive so we could e...

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Epice was not our first Restaurant Week experience but it was by far the best. The service is on par with the best restaurants in South Africa but it was the food that truly blew us away. Each course was thoughtful, intricate and mouthwateringly delicious. We couldn't wait for each new course to arrive so we could explore the different but complementary flavours. The sorbet trolley added a whimsical touch to the evening and the spice test brought a wonderful close to the meal. We cannot recommend this experience highly enough. From date night to dinner with friends, make time for this!

Monique Botha at 28 April 2021
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About Epice

Cuisine: Fine Dining

Inspired by spices


The latest venture from the team behind La Colombe, La Petite Colombe, Foxcroft and Protégé.

Epice - derived from the French word Épice meaning spice (and is pronounced eh-peace) - is an intimate fine dining restaurant located at Le Quartier Français, Franschhoek.

Serving an array of delectably curated dishes, the fine-dining restaurant is headed by chef Charné Sampson (previously sous chef at La Colombe), and features a flavour-packed menu inspired by the team’s culinary expedition to India, as well as memories of travels through Spain, Japan, Mexico, Denmark and the US.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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