Haute Cabrière

French
9,4 (154 reviews)
97% recommended

Haute Cabrière

French
9,4 (154 reviews)
97% recommended

What 154 people say about Haute Cabrière

9.4 Based on 154 reviews. 97% of the guests recommend this restaurant.
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"Lunch during Restaurant Week "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

It was the second time for Restaurant Week at Haute Cabriere and it was again so tasteful. As starter we had Mussels and Steak tartare and as Mains we had Sirloin and Salmon Trout. Sooo good. Highly recommended.

Jutta Hoellwarth at 25 October 2022
Verified
Alande Barnard responded at 27 October 2022

Thank you Jutta for your wonderful review. We’re glad to hear that you were happy with your experience. We look forward to welcoming you back to Haute Cabrière in the near future


"A must do in Franschoek "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Tasty and well presented food. The best lamb shoulder and trout! Of course accompanied by their legendary wine!

Anz at 24 October 2022
Verified
Alande Barnard responded at 27 October 2022

Thank you, for your wonderful review. We’re glad to hear that you were happy with your experience. We look forward to welcoming you back to Haute Cabrière in the near future


"Always really good here, but the restaurant week special made it extra amazing value for money!"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Not only do you get stunning views here you get scrumptious food, great service and delicious wines too! We’ve visited Haute Cabriere, when in Franschoek, for years and will continue to do so, it’s always very good.

Janette Inglis (3 reviews) at 18 October 2022
Verified
Alande Barnard responded at 18 October 2022

Thank you Janette for your wonderful review. We’re glad to hear that you were happy with your experience. We look forward to welcoming you back to Haute Cabrière in the near future.


"Haute Cabriere - Memorable Dining Experience"
9.7 Cuisine 10 | Service 9 | Atmosphere 10

Had a memorable dining experience at Haute Cabriere in October. The setting was beautiful, we had the 2 course lunch + wine experience. I found the portions to be generous, delicious and ingredients fresh and well prepared. I would say the only down side is that it is not child friendly even though kids are welcome to join. Look forward to another dining experience at Haute Cabriere!

Amita at 17 October 2022
Verified
Alande Barnard responded at 18 October 2022

Thank you Amita for your wonderful review. We’re glad to hear that you were happy with your experience. We look forward to welcoming you back to Haute Cabrière in the near future.


"Lunch "
10.0 Cuisine 10 | Service 10 | Atmosphere 10

The view is spectacular. The service was good. The food was beautifully served and absolutely delicious

Gillian Davies at 17 October 2022
Verified
Alande Barnard responded at 18 October 2022

Thank you Gillian for your wonderful review. We’re glad to hear that you were happy with your experience. We look forward to welcoming you back to Haute Cabrière in the near future.

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About Haute Cabrière

Cuisine: French

With arguably the best view overlooking the Franschhoek Wine Valley, dining with us at Haute Cabrière is as beautiful as it is delicious.


As with our approach to wine, our food philosophy centres on moments to be enjoyed together. We believe that coming together around the table, as family always has, is a celebration of life, stories, togetherness and of course, wonderful food and wine. Join us as part of our family and eat, drink and chat on our sun-soaked restaurant terrace in Franschhoek. Our menus are inspired by classic French dishes with a twist – combining local ingredients and the von Arnim family’s love of innovation.

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However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

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If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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