Pigalle Melrose Arch

Seafood
8,9 (88 reviews)

What 88 people say about Pigalle Melrose Arch

8.9 Based on 88 reviews. 0% of the guests recommend this restaurant.
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"Value for money"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Both my husband and I have enjoyed the whole experience!

Amanda at 25 April 2017

"Pigalle dinner "
8.0 Cuisine 8 | Service 8 | Atmosphere 8

I made a booking for dinner as it was my 50th birthday and my sons 23rd birthday.
Booking was efficient.
The complimentary soup was good.
The rolls were fresh but unfortunately doughy and the outer layer was a tad bit hard.
The starters calamari tubes and chicken livers were very good.
The prawns were absolutel...

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I made a booking for dinner as it was my 50th birthday and my sons 23rd birthday.
Booking was efficient.
The complimentary soup was good.
The rolls were fresh but unfortunately doughy and the outer layer was a tad bit hard.
The starters calamari tubes and chicken livers were very good.
The prawns were absolutely amazing.
The rice that was served as a side was in my opinion not fresh as I would have expected.
The sirloin was good as well as the chicken. My son and spouses meal choices.
The dessert creme brûlée was divine.

Rina at 25 April 2017

10.0 Cuisine 10 | Service 10 | Atmosphere 10

Everything was excellent.

Simon MacLennan at 24 April 2017

"Excellent Seafood"
9.0 Cuisine 10 | Service 10 | Atmosphere 7

For some strange reason, the reservation did not generate to the restaurant. I have the res number and they managed to locate it.
Service was good and the food was yummy.

Zahedah at 24 April 2017

"An asset to Restaurant Week"
9.0 Cuisine 9 | Service 10 | Atmosphere 8

We dined at Pigalle Melrose last night and had a delicious dinner. This is our third visit there during a Restaurant Week, and they have maintained their standards. Gift, our waiter was superb and the manageress was very hands on. The food was of excellent quality and this time we were given a bigger variety Restau...

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We dined at Pigalle Melrose last night and had a delicious dinner. This is our third visit there during a Restaurant Week, and they have maintained their standards. Gift, our waiter was superb and the manageress was very hands on. The food was of excellent quality and this time we were given a bigger variety Restaurant Week menu (compared to previously), to choose from which we really appreciated. We did battle a bit with the main course prawns, as the shells stuck to the meat and the rice was a bit bland, but their homemade chips and the prawn flavour was divine. Their Creme Brulee dessert is outstanding. There were a lot of diners last night so the restaurant was a bit noisy but it was still a really great dining experience!

Megan at 23 April 2017

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About Pigalle Melrose Arch

Cuisine: Seafood

Pigalle Melrose Arch


The first floor restaurant overlooks the lively Piazza where you may find yourself momentarily distracted from the breathtaking ambience inside to view the goings-on below, returning your focus you will witness our talented sushi chef create masterpieces that will keep you coming back for more. Our shellfish is grilled to our longstanding recipe, gorgeous meat dishes are perfected by our chef and speciality poultry dishes will impress.

From the moment you find yourself in the dramatic entrance of the restaurant until the time we bid you farewell we will adorn you with the best service, fantastic cuisine and ambience to ensure you relax and enjoy the show. Pigalle Melrose Arch offers a warm and contemporary feel that stays true to the Arch’s metropolitan lifestyle.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

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If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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