Coobs

What 57 people say about Coobs

9.0 Based on 57 reviews. 0% of the guests recommend this restaurant.

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"Jozi Lunchin,"

8.3 Cuisine 8 | Service 7 | Atmosphere 10

The look, feel and ambience at Coobs is definitely 10/10!
The outdoor seating is a must to catch the 4th Avenue buzz and sunshine.

The waiters were friendly and welcoming. However; they were just doing their regular job. It wasn’t any different to visiting a Spur restaurant. They made no comment on our menu cho...

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The look, feel and ambience at Coobs is definitely 10/10!
The outdoor seating is a must to catch the 4th Avenue buzz and sunshine.

The waiters were friendly and welcoming. However; they were just doing their regular job. It wasn’t any different to visiting a Spur restaurant. They made no comment on our menu choices and they only checked up on us once when we had our mains. It was just the routine take the orders, deliver the food.

Mosidi Mothei at 25 October 2018

"Delicious!"

8.7 Cuisine 10 | Service 8 | Atmosphere 8

The food was well plated and absolutely delicious. The portions were also quite generous. Thank you for a good dinning experience.

Lesle at 23 October 2018

"Delicious"

10.0 Cuisine 10 | Service 10 | Atmosphere 10

We had a delicious 3 course meal at Coobs with friends. The service is attentive, the food is delicious and well presented. I think Coobs offers incredible value - its not cheap but the meals are Masterchef quality. If its a nice evening, get a table on the deck (street side).

Justin at 22 October 2018

"Absolutely delicious"

10.0 Cuisine 10 | Service 10 | Atmosphere 10

We had a fantastic evening of delicious food!

Nicola at 21 October 2018

"Friday lunch at Coobs for Restaurant Week"

8.3 Cuisine 8 | Service 9 | Atmosphere 8

We booked for Friday lunch after work at Coobs in Parkhurst. I had the restaurant week menu for R200 for 2 courses and then you can add dessert or an extra course for an additional R50. The Korean chicken was delicious as was the fish cake starter. We didn't do the wine pairing but I do think it's a lovely option.
Thank you for a very enjoyable lunch. We will be back soon.

melissa griesel at 20 October 2018

Map All restaurant deals in Randburg

38 4th Ave, Parkhurst, Randburg 2193 Randburg

About Coobs

Coobs is a eclectic contemporary bistro set in the bustling fourth ave in parkhurst in a new centre, its modern architecture goes well with the look and feel presented at Coobs. Coobs sources their produce from local suppliers and organic farms to create unique modern bistro-style food. Close to 75% of ingredients come from our organic farm ‘Brightside’ in the Magaliesburg. The farm has been part of Chef James Diack’s family for more than 20 years and is now the main source for his food. “We grew up on that farm; I was a city boy in the week and a farm child on the weekend, wrecking everything in my dirt-biking path.” It is such a pleasure to know where one’s food is coming from, to be able to trace it to its roots and thats what us at Coobs care about so deeply. Everything from vegetables and herbs to pork, lamb and wild boar is free-range and organic.

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Frequently asked questions

1. Do I need to pay upfront?

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

2. How do I know if my reservation is confirmed?

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

3. I follow a special diet. Can the restaurant accommodate that?

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

4. Are drinks included in the menu price?

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

5. How can I change my reservation?

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

6. How can I cancel my reservation?

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

7. Is cancellation free?

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

8. Until when can I cancel my reservation?

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

9. What is Restaurant Week South Africa?

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.