Culinary Table - Johannesburg

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What 30 people say about Culinary Table

8.9 Based on 30 reviews. 67% of the guests recommend this restaurant.

Food
Service
Atmosphere

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"Great "

8.3 Cuisine 8 | Service 7 | Atmosphere 10

Food was great. Service is a bit slow so don't visit if you are in a rush. Would be great if there was a play area for kids outside.

Udesh at 30 April 2016

"Great"

8.0 Cuisine 8 | Service 7 | Atmosphere 9

I had made a reservation for two but arrived there with three people after the baby sitter cancelled at the last minute. That was no issue at all and we placed at a suitable table. The food was yummy and fresh. The waiter was knowledgable, attentive and on point with the recommendations. A veggie garden provides fre...

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Udesh Ramjee at 30 April 2016

"I will still go back"

8.0 Cuisine 7 | Service 7 | Atmosphere 10

I was scouting the Culinary Kitchen for a potential mid-week office lunch venue. Sadly something did not agree with me. I had the special on offer for the week but it did not sit well with me at all. I like the ambience and will give it another shot when I recover.
Thanks.

Chemeli at 28 October 2015

"FRESH FROM THE GARDEN"

9.3 Cuisine 10 | Service 8 | Atmosphere 10

We were in for a treat when we arrived @ Culinary Table - it's a top of the range kitchen & Deli shop as well as a very comfortable & relaxing restaurant overlooking their beautifully kept vegetable & herb garden.
The salad starter was fresh out of their garden & the chicken breast was both moist & crispy & the mus...

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Kate at 28 October 2015

"Great food "

7.7 Cuisine 8 | Service 8 | Atmosphere 7

Great food uniquely prepared. Lavender dessert toped it off perfectly

Arthur at 25 October 2015

Map All restaurant deals in Johannesburg

Shop 1, Lanseria Centre, Pelindaba Road (R512), Lanseria 1748 Johannesburg

About Culinary Table

Cuisine: Farm-to-Table

Culinary Table is a garden-to-table restaurant located in Lanseria on the outskirts of Joburg. Inspired by fresh, seasonal produce our menu changes weekly to reflect the best available ingredients from our garden and local purveyors. Headed by French Culinary Institute, New York City, trained chef Daniela Gutstadt the team prepares tasty and wholesome fare in a casual, social atmosphere.

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Frequently asked questions

1. Do I need to pay upfront?

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

2. How do I know if my reservation is confirmed?

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

3. I follow a special diet. Can the restaurant accommodate that?

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

4. Are drinks included in the menu price?

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

5. How can I change my reservation?

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

6. How can I cancel my reservation?

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

7. Is cancellation free?

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

8. Until when can I cancel my reservation?

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

9. What is Restaurant Week South Africa?

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.