The Bull Run

Steak
9,2 (24 reviews)
86% recommended

The Bull Run

Steak
9,2 (24 reviews)
86% recommended

What 24 people say about The Bull Run

9.2 Based on 24 reviews. 86% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"Great night out"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

We had a wonderful dinner at The Bull Run. The service was quick and the staff friendly. Our food was delicious and the portions very big, so much so that we had to take 'doggy bags' (and who doesn't like having great food for their lunch box the next day). We would gladly recommend this establishment to our friends and family.

Marrie at 20 October 2021
Verified

8.3 Cuisine 7 | Service 9 | Atmosphere 9

Service is good. Meat was not significant but good. Kinglips was good.

Ben at 04 October 2021
Verified

9.3 Cuisine 10 | Service 10 | Atmosphere 8

๐Ÿ˜Ž๐Ÿ˜Ž๐Ÿ’ช๐Ÿฝ๐Ÿ’ช๐Ÿฝ

Nkululeko Ngcongo at 02 October 2021
Verified

9.7 Cuisine 10 | Service 9 | Atmosphere 10

I loved it - great experience

Chipo Khumalo at 04 May 2021
Verified

"A home run"
8.0 Cuisine 8 | Service 8 | Atmosphere 8

Goats cheese starter, crab cakes, fillet and gnocchi was all delicious. Service was very good. Nothing spectacular but a solid home run.

Anushka at 02 May 2021
Verified

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About The Bull Run

Cuisine: Steak

The Bull Run

The Bull Run opened its doors on 28 October 2000 to a welcoming crowd of South Africans and visitors from around the world. Situated in the ever-growing and bustling financial district, The Bull Run sits at the base of the Protea Hotel by Marriottยฎ Johannesburg Balalaika Sandton, a treasured destination for travellers.

Since the beginning, quality meat has been an integral part of The Bull Runโ€™s identity. Patiently matured and given the respect it deserves; each cut is prepared to customersโ€™ exacting standards.

In July 2018 The Bull Run reopened its doors after an extensive refurbishment. Award-winning interior designer Tristan Du Plessis of Studio A masterfully designed an experience that is both warm and welcoming, with a clever nod to the New York Stock Exchange and the classic NY grill house. Custom light fttings, plush furniture and handmade wall tiles contribute to the comfortable and evocative space.

The Bull Run takes its name from the financial term, referring to a period when prices rise on the financial market and any investment is a winning one. Our story continues, in honour of good food, great steaks, welcome travellers, and the growth and success of a market in one of the most beautiful, diverse and progressive countries in the world.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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