The Bull Run - Johannesburg | Diningcity.co.za

Photos made by guests

What 24 people say about The Bull Run

9.2 Based on 24 reviews. 86% of the guests recommend this restaurant.

Food
Service
Atmosphere

Write a review

"Restaurant week review"

10.0 Cuisine 10 | Service 10 | Atmosphere 10

A wonderful evening of great eating!

Ania Finnemore at 23 October 2018

"I will be back!"

10.0 Cuisine 10 | Service 10 | Atmosphere 10

I enjoyed lunch at The Bull Run Restaurant. I will be going back soon. I highly recommend the restaurant.

Senia at 29 October 2017

"The Bull Run Restaurant Week Spring 2017"

8.3 Cuisine 7 | Service 10 | Atmosphere 8

Read full review

Starter was a choice of two salads: Mozarella and Avo or a Steak Camambert and Avo, both were good but a little ordinary. Could have been presented a little better and they were heavily lettuce driven.
Mains chose prawn dish and steak dish. Prawns were slightly over done but still very tasty. Steak with french style butter was the hero dish meat quality was superb.
Dessert was Cheesecake which was good but also a bit ordinary.
Overall a very good dinner but nothing mind blowing. Will definitely go back to try ala-cart menu.

David at 28 October 2017

"Bull run experience "

9.3 Cuisine 8 | Service 10 | Atmosphere 10

Quolity/price is correctly

GORDiNE at 20 October 2017

Map All restaurant deals in Johannesburg

20 Maude St, Sandton 2196 Johannesburg

About The Bull Run

Cuisine: Steak

The Bull Run

The Bull Run opened its doors on 28 October 2000 to a welcoming crowd of South Africans and visitors from around the world. Situated in the ever-growing and bustling financial district, The Bull Run sits at the base of the Protea Hotel by Marriott® Johannesburg Balalaika Sandton, a treasured destination for travellers.

Since the beginning, quality meat has been an integral part of The Bull Run’s identity. Patiently matured and given the respect it deserves; each cut is prepared to customers’ exacting standards.

In July 2018 The Bull Run reopened its doors after an extensive refurbishment. Award-winning interior designer Tristan Du Plessis of Studio A masterfully designed an experience that is both warm and welcoming, with a clever nod to the New York Stock Exchange and the classic NY grill house. Custom light fttings, plush furniture and handmade wall tiles contribute to the comfortable and evocative space.

The Bull Run takes its name from the financial term, referring to a period when prices rise on the financial market and any investment is a winning one. Our story continues, in honour of good food, great steaks, welcome travellers, and the growth and success of a market in one of the most beautiful, diverse and progressive countries in the world.

Reserve a table Reserve a table

Frequently asked questions

1. Do I need to pay upfront?

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

2. How do I know if my reservation is confirmed?

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

3. I follow a special diet. Can the restaurant accommodate that?

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

4. Are drinks included in the menu price?

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

5. How can I change my reservation?

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

6. How can I cancel my reservation?

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

7. Is cancellation free?

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

8. Until when can I cancel my reservation?

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

9. What is Restaurant Week South Africa?

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.