Piccolo Mondo

Fine Dining, Italian
8,1 (94 reviews)

What 94 people say about Piccolo Mondo

8.1 Based on 94 reviews. 0% of the guests recommend this restaurant.
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"Special service"
8.7 Cuisine 7 | Service 10 | Atmosphere 9

The staff really made it a special event for us with their friendly and professional service. The food was well balanced and prepared to perfection. Thank you very much.

Louise Kersop at 27 October 2014

"Expensive doesn't mean quality"
5.7 Cuisine 2 | Service 7 | Atmosphere 8

Overall not worth the R250 price person. Lovely setting and atmosphere and overall good service. However the food was a complete let down. No flavour no taste and not the quality one would expect from a restaurant week winner. I would have been happier going to one of the other restaurant downstairs. R40 for a bottl...

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Overall not worth the R250 price person. Lovely setting and atmosphere and overall good service. However the food was a complete let down. No flavour no taste and not the quality one would expect from a restaurant week winner. I would have been happier going to one of the other restaurant downstairs. R40 for a bottle of appetiser is ridiculous. Please don't waste your money if you looking for good food.

annoyed at 27 October 2014

9.3 Cuisine 10 | Service 10 | Atmosphere 8

We had an absolutely delicious dinner, accompanied with a great selection of wines. The food was excellently presented and tasted as good as it looked. The service was attentive, but not overly so. We would recommend this to friends and will definitely be going back for future special occasions!

Jessica Jones at 26 October 2014

"Mr"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Excellent Service ! we where greeted with a warm welcome as we entered & the waiters are very professional and efficient. excellent work keep it up. will defiantly be back.

Allistair at 26 October 2014

"Splendid food and phenomenal service"
7.7 Cuisine 8 | Service 9 | Atmosphere 6

The springbok loin was cooked to perfection. The dry ice creme brûlée was a marvel to receive and a sensation on the taste buds.
Chef Rob was fascinating to speak to and very congenial, knowledgable and passionate about his trade.

Meggy at 26 October 2014

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About Piccolo Mondo

Cuisine: Fine Dining, Italian

Flair, adventure and culinary delight are at the heart of the menu at the Piccolo Mondo Restaurant. Designed not to just feed the appetite and appease the taste buds, several of the dishes bring with them a visual signature never seen before.


“The clientele of the Piccolo Mondo, and in fact the Michelangelo hotel in general, is so diverse that we have to create a very delicate balance between food that is fashionable, contemporary yet modern, food that has a wow factor, must be mainly food that is tasty and appeases all our clienteles’ discerning palates,” says, executive chef Trevor Boyd at the Michelangelo Hotel.


The menu captures nuances of all the components a menu needs to set us apart from other restaurants out there. “We believe that our new menu will cater for not only the business weary traveller and the erstwhile tourist, but also the many visitors we see popping in for a meal on their visit to the Nelson Mandela Square.”

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

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Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

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If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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