What 116 people say about Jardine Restaurant
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Food was great as always. Our favourite date spot during Restuarant Week. Service was impeccable from all the staff. Super friendly. New look is refreshing and a nice change. Highlight on this week's menu was the pannacotta pineapple dessert. The fish with sundried tomatoe crust and the lamb shoulder as well as the chocolate dessert on offer were excellent.
Beautiful evening outside. Restaurant week special was nice!
One of my favourite restaurants in Stellenbosch. Fine dining with attention to detail. Lovely ambience and value for money. Will be back!
Excellent food, well represented, just an absolute awesome time. Will definitely go there again.
The food was good , we had a good evening
Thank you.
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About Jardine Restaurant
Cuisine: Contemporary
Jardine Restaurant
Restaurant Jardine was founded by George & Louise Jardine in 2016.
Since 2022 the Restaurant is co-owned and managed by Executive Chef Hilde-Lee Olivier who has worked at Jardine since 2018.
A focus on seasonal flavors showcases local, organic produce on a ever changing menu, which tempts with sublime combinations
for lunch or dinner in a relaxed setting in the heart of Stellenbosch.
We can do Gluten free, Vegan and Vegetarian