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Jardine Restaurant

Contemporary
9,3 (116 reviews)
96% recommended

Jardine Restaurant

Contemporary
9,3 (116 reviews)
96% recommended

What 116 people say about Jardine Restaurant

9.3 Based on 116 reviews. 96% of the guests recommend this restaurant.
Food
Service
Atmosphere
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"Amazing Romantic Evening"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Had a wonderful evening at Jardine’s. Food was out of this world and the service world class. Portions were well sized and perfectly timed between courses. Will definitely be frequenting them again. The mussels are a total winner

Michael P at 01 May 2021
Verified

"Wow, don’t miss out"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

I knew I was in for a special day when I received my personalised menu, and I was not disappointed (and even ordered additional courses). The baked organic golden beets, Gorgonzola rarebit, basil pesto, herbed gnocchi and baby cos melted in the mouth, and the crunch of the cos completed the tasty mouthful. The smoke...

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I knew I was in for a special day when I received my personalised menu, and I was not disappointed (and even ordered additional courses). The baked organic golden beets, Gorgonzola rarebit, basil pesto, herbed gnocchi and baby cos melted in the mouth, and the crunch of the cos completed the tasty mouthful. The smoked potato that accompanied the aged Chalmar sirloin was like a cloud - I have never had anything quite so light and sublime. Cannot even call it fluffy! The house salad with pickled onions and pumpkin seeds has inspired me to try and replicate it (rice wine vinegar, I think). I sat outside and peacefully watched the world go by in this university town under the Oak trees. The service was attentive and not overbearing. Cannot wait to go back.

Yvette Klein at 29 April 2021
Verified

"Great "
9.7 Cuisine 9 | Service 10 | Atmosphere 10

Excellent service and delicious food.

Kate Webb at 27 April 2021
Verified

8.7 Cuisine 8 | Service 10 | Atmosphere 8

We thoroughly enjoyed the starters and main courses but found the dessert and choice disappointing

Gillian Davies at 25 April 2021
Verified

"Hidden gem in vibey Andringa Street"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Jardin is a must, and fantastic value for money on the Restaurant week deal. The food was delicious, and the seting in Stellenbosch’s vibey centre wonderful!

LD at 22 April 2021
Verified

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About Jardine Restaurant

Cuisine: Contemporary

Jardine Restaurant

Restaurant Jardine was founded by George & Louise Jardine in 2016.

Since 2022 the Restaurant is co-owned and managed by Executive Chef Hilde-Lee Olivier who has worked at Jardine since 2018.

A focus on seasonal flavors showcases local, organic produce on a ever changing menu, which tempts with sublime combinations

for lunch or dinner in a relaxed setting in the heart of Stellenbosch.

We can do Gluten free, Vegan and Vegetarian

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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