Clico Restaurant

Vegetarian, Contemporary
9,1 (167 reviews)
100% recommended

What 167 people say about Clico Restaurant

9.1 Based on 167 reviews. 100% of the guests recommend this restaurant.
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"Amazing Evening; Definitly Not 1 To Miss"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

You are met at the door and immediately you feel at ease and the tone is set for the evening. You walk into a beautiful small and cozy restaurant. You are seated and served. Luxurious comes is the only word that comes to mind. Each dish is better than the last and a flavour explosion in your mouth. The wine pairing ...

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You are met at the door and immediately you feel at ease and the tone is set for the evening. You walk into a beautiful small and cozy restaurant. You are seated and served. Luxurious comes is the only word that comes to mind. Each dish is better than the last and a flavour explosion in your mouth. The wine pairing suggested is perfect and you leave with a great feeling of satisfaction and content. Money well spent. Thank you.

Monique at 29 April 2018

"A day out without baby "
7.7 Cuisine 5 | Service 10 | Atmosphere 8

Clico is a great intimate venue with brilliant service. The food was good, despite small portions. My husband stopped for takeaways on the way home. The first and second course were good, however the beef cheek in the third course was dry and the milk and honey dessert was overly sweet.

Gaylen at 28 April 2018

"Clico "
9.0 Cuisine 7 | Service 10 | Atmosphere 10

Food was very nice. Main (3rd course - beef cheek ragout) needed seasoning and wasn't as nice as the rest of the menu. The desert was absolutely stunning and definitely the highlight of the evening.

M at 25 April 2018

9.3 Cuisine 8 | Service 10 | Atmosphere 10

We had a wonderful dining experience. The food was spectacular, the only thing we would've done differently would've been to make the fat of the pork belly crispy, but otherwise the food was great. The service was also fantastic, the way the waiters greet you at the car, pull out your chairs at the table and lay out...

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We had a wonderful dining experience. The food was spectacular, the only thing we would've done differently would've been to make the fat of the pork belly crispy, but otherwise the food was great. The service was also fantastic, the way the waiters greet you at the car, pull out your chairs at the table and lay out your napkins, they really are professional and welcoming. Overall a wonderful restaurant experience.

Darryn Tolley at 25 April 2018

"Amazing food at Clico"
10.0 Cuisine 10 | Service 10 | Atmosphere 10

Stunning and delicious food. Romantic ambiance. And amazing service!

Jessica at 25 April 2018

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About Clico Restaurant

Cuisine: Vegetarian, Contemporary

The Restaurant

The award-winning Clico restaurant opened in October 2015. Clico Boutique Hotel is renowned for being an intimate establishment offering personalised service and the restaurant echoes this theme. The restaurant space boasts unique architectural design within a metal structure with triple volume ceilings and natural light flooding through the glass stacked doors. This refined restaurant with a contemporary South African menu has become a refreshing favourite on the Johannesburg dining scene.

Comfortable upholstered chairs and large sliding doors make for a semi-alfresco atmosphere. The glass stacked doors allow the flexibility to divide the restaurant into two sections to accommodate private meetings, functions and special occasions.

Clico is proud to be a member of the Chaîne des Rôtisseurs, an International Association of Gastronomy that brings together enthusiasts who share the same values of quality, refined dining, the encouragement of the culinary arts and the pleasures of the table in the appreciation of fine cuisine.

Clico Restaurant is open to the public and hotel guests, can enjoy our contemporary South African-style cooking with classical influences which is reflected in our tasting menus that change seasonally. Off-street parking which is accessible from Jellicoe Avenue allows for easy access.

The Chef

Clico, one of Joburg’s top-rated refined dining eateries, has appointed executive-chef Davies Moagi as its new Head Chef. Former head chef at Pecanwood, Davies Moagi, has graced many of South Africa's fine dining kitchens in his career as a chef.

Opened in 2015, Clico Restaurant, provides refined food and wine for diners with impeccable taste.

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Frequently asked questions

At most restaurants, you can make reservations for free and cancel them without any charge. You'll settle the bill when you dine at the restaurant. However, some restaurants may request a small deposit, and they will send a prepayment request via Dineplan to confirm your reservation.

You will receive a confirmation for every reservation within a few minutes at the email address you provided. Haven't received anything? Please check your spam folder.

Yes, restaurants always take dietary preferences into consideration.

You can specify your dietary requirements in the comments section of the reservation form.

In most deals, drinks are not included.

However, some restaurants may offer a welcome drink or provide a wine-pairing option, and this will be clearly indicated in the restaurant's menu.

No problem.

If you've created an account with us, you can log in to your account and easily change your reservation.

Don't have an account? Click on the link in the confirmation email of your reservation.

You can cancel your reservation from the confirmation email: Click on 'Manage Reservation' in the email and then click on the 'Cancel Reservation' button. If you have created an account, you can also do this easily by going to 'My Reservations.' You can also contact us via email at info@restaurantweek.co.za.

Yes, you can always cancel for free.

If you have made a prepayment via Dineplan, you can cancel up to 24 hours before your reservation. The amount you paid in advance will be automatically refunded to your account. Refunds through Dineplan should be resolved in communication with the restaurant, and we are not directly involved in this process.

You can cancel your reservation online up to 8 hours in advance, or by phone up to 1 hour before your reservation time. However, we kindly request that you cancel as soon as you know you won't be able to make your reservation.

During Restaurant Week South Africa, you can indulge in a fabulous 3-course dinner at over 140 of the finest restaurants in South Africa, starting at ZAR 295.00 per person. Restaurant Week South Africa is held twice a year, in Autumn and Spring.

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